Private Chef - Classic Italian

What You’ll Do

Italian comfort food takes center stage in this classic meal curated by Chef Meir.

Join Chef Meir for a feast of Italian comfort food prepared with fresh vegetables, aromatic herbs and an expert hand. Your private chef experience begins with hearty minestrone soup brimming with beans and vegetables, and Caesar salad with homemade dressing. Next, you’ll enjoy creamy fettuccine Alfredo followed by authentic tiramisu with sponge cake, espresso and whipped cream or assorted fresh fruit.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Meir Verified Chef

After graduating with honors from the prestigious L’Academie de Cuisine, Chef Meir launched his own personal chef business, which has proven to be an incredibly successful venture. In addition to providing personal chef services to his own clients, Chef Meir has also been providing catering services to the Discovery Network for the past four years, and recently began offering a variety of fun and interactive cooking classes.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Meir will travel to guests within Washington, D.C. for this experience.

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What You’ll Do

Italian comfort food takes center stage in this classic meal curated by Chef Meir.

Join Chef Meir for a feast of Italian comfort food prepared with fresh vegetables, aromatic herbs and an expert hand. Your private chef experience begins with hearty minestrone soup brimming with beans and vegetables, and Caesar salad with homemade dressing. Next, you’ll enjoy creamy fettuccine Alfredo followed by authentic tiramisu with sponge cake, espresso and whipped cream or assorted fresh fruit.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for other experiences with Chef Meir

Jashawn

Jashawn

28 Jun 2021

We had a great time and great food.

Alvina

Alvina

14 Mar 2021

Loved the experience Chef Meir, it was great being able to learn about more vegan/vegetarian options. This night was just right, it was my boyfriend and I and I loved the taste of the kofta vegi balls, never thought I would like with the sweet potato flavor, learned a different way to make sure my rice comes out right all the time, the malai kafta curry also hit the spot, overall we enjoyed the experience and the chef was helpful throughout the process.

Cousin

Cousin

19 Feb 2021

This experience was created because my girlfriend wanted to do something different for us but this experience was the worst. First not knowing that this experience was going to be in someone’s apartment was one thing. To have people peeping out the room and he placed our coats in his coat closet full of koas was another. Then to have the food stacked on a little table in the television room was one thing but to have to go back and fourth while cooking was another. We tolerated all of this mischief until it was time to start cooking. Then as we start cooking my girlfriend spotted two roaches on the cooking bowls and when mentioned to the chef, he just rinses them bowl off and attempts to keep going. At that point my girlfriend called it to the end and we left the meal. We didn’t cook anything. He started preparing the chicken and potatoes at first but washing your handing with dish detergent versus hand soap especially right now during this pandemic is crucial to safety. We had the worst Valentines Weekend experience and the back thing about it was that it was our first Valentine’s Day together. Now this experience has cause turmoil in my relationship and it’s all that’s to Cozymeal ! I would not even give this experience a 1 star, wish there was a way I could give this experience no stars or negative stars !