Private Chef - Gourmet Global Fine Dining

Culinary pleasures await as Chef Mary Ann prepares an impressive array of global specialties.

In this private chef experience, Chef Mary Ann pulls out all the stops as she presents a meal that travels the culinary globe. Your first stop on this culinary adventure is a Spanish pan con tomate, followed by a savory Greek chicken with a green bean and tomato accompaniment and English roasted potatoes. Then head to Italy for a panzanella bread salad and end your journey in France with French cream puffs and a strawberry Chantilly cream for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 20
• Meal Courses 5
• Event Duration 3.5 hours
• Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

After owning her own restaurant and catering facility where she also taught cooking classes, Chef Mary Ann found her passion for teaching others how to cook and thrive in their own home kitchens. Chef Mary Ann is now a full-time chef instructor in Florida teaching both savory and sweet classes ranging from croissants and macarons to homemade bread and pasta to the cuisines of Thailand, Mexico, France, Italy, and China.