Private Chef - Halibut With Mediterranean Flair

What You’ll Do

Enjoy a three-course menu focused on Mediterranean flavors prepared by Chef Meg.

This private chef experience with Chef Meg will feature the vibrant flavor fusions of New American cuisine. Begin with a Caprese salad made with local tomatoes, then, enjoy Mediterranean-style steamed halibut “en papillote” with wild cherry tomato confit, capers, and Kalamata olives served over your choice of cauliflower purée or aged Parmesan risotto. End on a sweet note with handmade miniature donuts dusted with chamomile sugar.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Meg Verified Chef

Holding one diploma from The International Culinary Center with a focus on French techniques, and another from Roger Williams University in French and Italian studies, Chef Meg knows her way around the kitchen. She has experience in numerous kitchens, including Colicchio & Sons, and has shown an aptitude for creating everything from rustic breads at a ranch to petite-fours in an upscale eatery.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Meg will travel to guests within Washington, D.C. for this experience.

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What You’ll Do

Enjoy a three-course menu focused on Mediterranean flavors prepared by Chef Meg.

This private chef experience with Chef Meg will feature the vibrant flavor fusions of New American cuisine. Begin with a Caprese salad made with local tomatoes, then, enjoy Mediterranean-style steamed halibut “en papillote” with wild cherry tomato confit, capers, and Kalamata olives served over your choice of cauliflower purée or aged Parmesan risotto. End on a sweet note with handmade miniature donuts dusted with chamomile sugar.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Meg

Omar

Omar

27 Sep 2021

The donut class was an AMAZING experience that I could not recommend highly enough! Chef Meg is hilarious and makes the class extremely engaging, and her dog Doug was an adorable sous-chef. I will certainly be back to take a class with her again!
Pilar

Pilar

15 Sep 2021

Chef Meg was absolutely incredible-- she created an interactive cooking experience for my husband's birthday that was fun for both kids and adults alike. Best part about it -- we had an amazing meal that we now know how to make! Highly recommend.
Emman

Emman

27 May 2021

I booked Meg's class for my (long-distance) partner's birthday and he ABSOLUTELY loved it! Meg was very accommodating beforehand as I wanted to keep this a surprise for him :) He had a great time (and banter) with her (and her wonderfully cute dog) - what I would do to have one of those doughnuts!!! Next time im in DC i will definitely be booking a class with Meg, and I recommend you do too!!