Private Chef - Mediterranean Salmon Dinner

What You’ll Do

This Mediterranean meal promises to be nothing short of a feast for all the senses.

In this private chef experience, Chef Francesca will prepare for you an ethereal meal starring an entrГ©e of succulent salmon swimming in a parade of flavors reminiscent of the Mediterranean coast. You will also enjoy fresh and light grilled zucchini rolls with tuna, herbed crostini and a tiny hint of smoky char, as well as a perfectly balanced arugula salad peppered with the bright flavors of sun-dried tomatoes, lemon and thyme.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 5
  • Maximum Guests 25
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Francesca Shot
Chef Francesca Verified Chef
Food safety certified

Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. She loves to cook traditional Sardinian and Italian food while using traditional techniques and high-quality ingredients when handcrafting classics, like homemade pasta, sauces and desserts.

COVID-19 protocols this chef will implement are:
Icon indicating the host requires proof of vaccine Host Requires Proof of Vaccine

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Francesca will travel to guests within Los Angeles for this experience.

Google Maps placeholder
Buy Gift Cards West Los Angeles Los Angeles Shot
What You’ll Do

This Mediterranean meal promises to be nothing short of a feast for all the senses.

In this private chef experience, Chef Francesca will prepare for you an ethereal meal starring an entrГ©e of succulent salmon swimming in a parade of flavors reminiscent of the Mediterranean coast. You will also enjoy fresh and light grilled zucchini rolls with tuna, herbed crostini and a tiny hint of smoky char, as well as a perfectly balanced arugula salad peppered with the bright flavors of sun-dried tomatoes, lemon and thyme.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 5
  • Maximum Guests 25
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the host requires proof of vaccine Host Requires Proof of Vaccine
Reviews

Reviews guests left for this experience

RHONDA

RHONDA

25 Aug 2019

Dinner was delicious and chef was charming and thorough!

LEE

LEE

25 Aug 2019

She was fantastic! The meal was wonderful and we all enjoyed it very much.

GAIL

GAIL

25 Aug 2019

The entire meal was DELICIOUS!!! and....Francesca was delightful. Thank you