Private Chef - Fresh Californian Seafood
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Meet your chef
I am a Chef, Pastry Chef, and Chocolatier with over 20 years of culinary experience working throughout the country. I also have extensive experience as a food stylist for the Food Network and an annual role as onsite Operations Manager in Culinary Development at the Super Bowl. I have cooked for President Clinton three times, and have been invited on three separate occasions to the prestigious James Beard House in New York City.
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Chef Ryan will travel to guests within Los Angeles for this experience.