Private ChefFresh Vegetarian Specialties

A vibrant handcrafted vegetarian dining experience in your own home featuring high-quality produce and ingredients.

Celebrate the beauty of fresh, seasonal produce in this private chef experience. Sit back as she transforms vegetables into an elegant four-course menu that’s as colorful as it is flavorful.

Begin with a velvety butternut squash soup enriched with crème fraîche, then enjoy a hearty quinoa, kale and roasted beet salad dressed in a bright pomegranate vinaigrette. For the entrée, savor a delicate vegetable lasagna layered with artisanal cheeses, baked to golden perfection. End on a sweet note with a warm apple crumble, a rustic yet refined finale to your vegetarian feast.