Private Chef - Elevated Brunch

1/5

$153.99 PER PERSON

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

WHAT YOU'LL EXPERIENCE

Indulge in a chef-curated brunch that blends sweet comforts and savory Southern classics.

Brunch becomes an unforgettable occasion with this private chef experience. From the comfort of your home, you’ll be treated to a lavish spread celebrating America’s favorite weekend ritual, where every dish is designed to balance indulgence with comfort.

Savor sweet bites like golden chicken and berry French toast, a playful twist on a classic, and sink into the savory richness of garlicky shrimp and creamy grits, a Southern staple elevated with gourmet flair. With every detail prepared and served for you, all that’s left is to pour the mimosas, gather your favorite people and toast to the best meal of the day. Book now for a brunch worth lingering over.

YOUR MENU

First Course:

Mini French Toast With Chicken and Berry Compote with cinnamon, sugar, eggs, vanilla and baguette

Main Course:

Shrimp and Grits With bacon, garlic, shallots, peppers, tomatoes and heavy cream

Side Dish:

Smothered Country Potatoes with red potatoes, shallots, peppers, scallions, Colby Jack cheese

Fourth Course:

Fruit Parfait with Greek yogurt, granola and assorted berries

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