Online Cooking Class - Handmade Bubble Tea and Salad Rolls

Learn how to make a simple yet flavorful meal featuring signature flavors from Asia.

Chef Logan will teach you how to make a few popular Asian recipes during this fun online cooking class. First, you'll prepare a delicious bubble tea with brown sugar boba, lychee-infused syrup and bits of fresh fruit. Then, create salad rolls with chicken, shrimp or vegetables, and filled with lemongrass and rice noodles. For the salad roll pairing, you'll make a peanut sauce with ginger, chili sauce and soy sauce. Finally, cook up traditional beef satay infused with curry.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 10 minutes
  • Labels Asian, Beginner, Couples, Date Night, Fun, Mother's Day

Ingredients


Lemongrass
Garlic
Ginger
Iceberg lettuce
Thai basil
Green onions
Carrots
Rice noodles
Light soy sauce (or tamari)
Chili sauce
Peanut butter (or other)
Rice vinegar
31/40 shrimp or chicken breast (if using)
Fresh or canned lychee
Favorite fresh or frozen fruit
White sugar
Brown sugar
Tapioca pearls
Vanilla
Whole milk or almond milk
Ice cubes
Roasted peanuts (or alternative)
Salt
Top sirloin
Red Thai curry paste
Lime, juiced
Curry powder
Whole fat coconut cream

Kitchen Equipment


Blender
Bubble tea straws (optional)
Knife
Cutting board
Mixing bowls
Grater
Pots
Mixing spoons
Spatula
Fine strainer
Wooden skewers


Prep Work Details

Organize your space, clean any vegetables, set up your knife and cutting board, have any equipment/ingredients needed out and ready, thaw any frozen shrimp. Start by boiling your boba, follow the recipe verbatim. Once that's started, tackle your beef satay marinade by following the provided recipe as well.

Reviews guests left for other experiences with Chef Logan

Tom

Tom

26 May 2024

Had a great time with this session. Logan was excellent and has now given me several different tools to use for many different dishes in the future!

Dory

Dory

25 May 2024

We loved our online cooking class with Chef Logan! He was very engaged and upbeat the entire time, and did a great job of walking us through the recipe. He also shared a lot of great tips and tricks as well as the history behind certain techniques, and made sure that we had ample time to complete each step. He also was very welcoming of questions (which there weren't a lot of, because he made everything so clear!). The sandwich was delicious and will be in our household cooking rotation going forward. We weren't sure how an online cooking class would go, but we had a great time and will certainly be back for more!

Maria

Maria

27 Apr 2024

I’m disappointed sharing this review but I have to be honest about my experience with Chef Logan. I hosted the Gourmet Greek Meal with friends and there are a few things I’d like to share that I hope help improve this experience for future bookings - I wouldn’t consider the meal gourmet. It was quite standard. The lamb & veggies were both overcooked and the baklava pistachio milkshake, had good flavour, but was underwhelming. - The ingredients were nothing special. It would have been nice to see organic, grass feed, local items incorporated. - I was under the impression that the meals would be served by courses. This would have given us some time in between each course. Instead we were served everything at the same time rather which was disappointing - plates were not cleared from the table before chef departed - the chef did clean up before leaving but did leave in a hurry which wasn’t very professional

Local Grocer Delivery Available!


$ 39 Per person

75-minute class hosted on Zoom. Tax included.


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Meet your chef

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Chef Logan Verified Chef
Food safety certified

Chef Logan has worked under several titles in his extensive culinary career, including executive chef and director of team building exercises for a global food company. Although he is well-versed in many food traditions, Italian is his favorite, with an emphasis on from-scratch pizza. Chef Logan's personal philosophy is to ensure everyone is included in every part of the meal, and he is more than happy to accommodate guests with food allergies.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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