- Cozymeal
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Online Cooking Class - Italian Seasonal Favorites
Local Grocer Delivery Available!
$ 39 Per person
2.5-hour class hosted on Zoom. Tax included.
Get ready to honor seasonal ingredients and savor the flavors of Italy with Chef Chris.
During this live and interactive online cooking class with Chef Chris, you will learn how to prepare a gourmet Italian menu made using fresh, high-quality, seasonal ingredients. Chef Chris will begin the class by teaching you everything you need to know to make a luscious pumpkin lasagna completely from scratch. Then, you will master a decadent seasonal Italian dark chocolate and hazelnut cake with pears for dessert.
- Cooking class is fully interactive.
- Chef accompanies you throughout the entire process.
- Ask as many questions as you want!
Handmade Lasagna Noodles
With eggs and flour
Pumpkin Parmigiano Lasagna Filling
With butternut squash, Parmigiano and black pepper
Béchamel Lasagna Sauce
With flour, butter, milk, nutmeg, cheese and black pepper
Dark Chocolate and Pear Cake
With eggs, sugar, vanilla and butter
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
- Event Duration 2.5 hours
- Labels Cake Baking, Gourmet, Holiday, Italian, Pasta Making, Vegetarian
Ingredients
Eggs (8 total)
All-purpose flour
Butternut squash (whole or cubed)
Parmigiano (or pecorino) cheese, grated
Ground nutmeg
Butter
Milk
Fresh sage (optional)
Black pepper
Sugar
Vanilla extract
Dark chocolate (8 ounces)
Cinnamon
Fresh pears
Kitchen Equipment
Lasagna pan (9X9)
Saucepan
Cutting board
Baking sheets
Electric mixer
Round cake pan
Rolling pin
Measuring cups
After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.
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Get ready to honor seasonal ingredients and savor the flavors of Italy with Chef Chris.
During this live and interactive online cooking class with Chef Chris, you will learn how to prepare a gourmet Italian menu made using fresh, high-quality, seasonal ingredients. Chef Chris will begin the class by teaching you everything you need to know to make a luscious pumpkin lasagna completely from scratch. Then, you will master a decadent seasonal Italian dark chocolate and hazelnut cake with pears for dessert.
- Cooking class is fully interactive.
- Chef accompanies you throughout the entire process.
- Ask as many questions as you want!
Handmade Lasagna Noodles
With eggs and flour
Pumpkin Parmigiano Lasagna Filling
With butternut squash, Parmigiano and black pepper
Béchamel Lasagna Sauce
With flour, butter, milk, nutmeg, cheese and black pepper
Dark Chocolate and Pear Cake
With eggs, sugar, vanilla and butter
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
- Event Duration 2.5 hours
- Labels Cake Baking, Gourmet, Holiday, Italian, Pasta Making, Vegetarian
Ingredients
Eggs (8 total)
All-purpose flour
Butternut squash (whole or cubed)
Parmigiano (or pecorino) cheese, grated
Ground nutmeg
Butter
Milk
Fresh sage (optional)
Black pepper
Sugar
Vanilla extract
Dark chocolate (8 ounces)
Cinnamon
Fresh pears
Kitchen Equipment
Lasagna pan (9X9)
Saucepan
Cutting board
Baking sheets
Electric mixer
Round cake pan
Rolling pin
Measuring cups