This class is amazing!! We are new to plant based eating and wanted to discover some new recipes. We love Carpaccio and were pleasantly surprised that this is a carpaccio recipe! Roxy is amazing! It is so fun to have a chef in our kitchen remotely! Roxy showed us a new way to cook eggplant that we can use is many different recipes!! She also helped us with our knives skills and other tips/tricks for the kitchen. Take this class you will love it! It’s a great gift as well. The final result is delicious! We could not stop eating it! And we can make it in advance for company! Our only mistake was not taking pictures to share! We will be looking for other classes taught by Roxy!
Online Cooking Class - Homemade Eggplant Carpaccio
$43.99 PER PERSON
incl. fees
75-minute class hosted on Zoom. Tax included
Live from Tel Aviv, Israel!
Your CHEF
WHAT YOU’LL DO
Your Menu
ADDITIONAL DETAILS
About This Experience
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
- Event Duration 75 minutes
- Prep Time 5 minutes
Ingredients
Canola oil
Olive oil
Eggplant
Tomatoes
Eggs
Red onion
Green onion
Fresh oregano, parsley, basil or cilantro
Lemon juice
Raw sesame tahini, not roasted
Ice water
Anaheim chili pepper
Kitchen Equipment
Small pot
Stovetop grill pan, pre-heated oven with sheet pan inside covered with aluminum foil, or open gas flame lined with aluminum foil
Prep Work Details
WHY GUESTS LOVE THIS CLASS
- Join the chef live via Zoom and cook along from your own kitchen in a hands-on, interactive class.
- Create flavorful keto dishes with low-carb ingredients
- A flavorful introduction to vegetarian cooking beyond simple side dishes
- A thoughtful Father's Day gift for dads who love to cook
Your CHEF
Verified guest reviews for this class
Thank you so much for a wonderful class. I really enjoy taking these classes and learning new recipes.
Great class with a great result! So many tips on using our knifes correctly, keeping them sharp, prepping our work station, and cooking our ingredients! Eggplant Capriccio is delicious! Don't miss this one!
Verified guest reviews for other classes with Chef Roxy
Booked the class Authentic Israeli Comforts with Chef Roxy
Chef Roxy was great. She gave us a lot of options and the food turned out delicious. The recipes and ingredient list didn't match exactly, and that was confusing.
Booked the class Pajama Brunch With Mimosas and Pancakes with Chef Roxy
We made pancakes, mimosas and a fruit compote for the pancakes. Chef Roxy is great at explaining and moves at a pace that is easy to keep up with. I would take any class Chef Roxy instructs!
Booked the class Pajama Brunch With Mimosas and Pancakes with Chef Roxy
We did a pancake and mimosa brunch for Mother's Day. We have done several over the years, this one was just the right speed! Easy to follow along, some interesting tips along the way, and a friendly and inviting atmosphere.
Reviews Chef Roxy received outside of Cozymeal
Great class! So much fun. I really like how she included tips for folks who don't have a lot of cooking knowledge.