Private Chefs in Louisville
Best private chefs in Louisville for your next dining experience.
Starting at $59 per person!
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Grab a ticket to the hottest culinary event in town, hosted in your very own kitchen, by hiring private chefs in Louisville. Perfect for any occasion, whether you’re planning a bourbon-inspired brunch featuring a nip of America’s spirit from the distilleries Downtown or an elegant brunch among the Victorian homes of Old Louisville, chef-led meals can take all of the stress out of hosting. Thrill your guests with freshly-made Italian pasta or take them on a speedy jaunt to Seville to experience iconic Spanish dishes; they’ll love the menu and you’ll love how easy it is to organize. Hire private chefs in Louisville now and discover why the Gateway to the South is also your gateway to simple luxury dining.
Hire a Private Chef in Louisville
From Old City and Bearden to Market Square, The Marble City is teeming with award-winning restaurants and renowned local chefs ready to wow your tastebuds. But what if you want to bring the restaurant experience home? What if you wish to see what the city’s reputation for great food is all about without wading through the endless choice of restaurants, and without the rig-marole of dressing yourselves up for the evening? Cozymeal is known and loved by foodies for the seamless dining experiences it facilitates, with an impressive list of Louisville chefs ready to bring their culinary professionalism to you.
There are few better ways to enjoy some intimate and quality time with your loved ones, be that your friends, family or your significant other, than hiring a private chef. Specializing in dinner parties, birthdays and even uber-romantic date nights, each chef promises to take the burden off your shoulders, providing a unique dining experience with sample menus tailored precisely to you and your guests’ preferences, and the best part? They’ll take care of everything, from grocery shopping to the clean up afterwards, leaving you free to enjoy the evening with those you choose to share it with.
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meet Top-Rated Chefs on Cozymeal
Chef James
Galway
Chef James' true passion in life is cooking. There's almost nothing he loves more than throwing dinner parties and curating wonderful and creative dishes completely from scratch. He offers a variety of cooking and catering services, including cooking class parties, private dinners and catered events, and features Italian and Spanish-inspired dishes of the highest quality, using locally grown and artisan ingredients.
| 353 Reviews
Chef Jordan W.
San Diego
Born with a love for tantalizing flavors, Chef Jordan pursued his culinary ambitions as soon as he could, which took him around the world. He wants everyone who savors his cooking to remember it long after they leave the table, and to ensure that happens, he infuses all the knowledge he has gained into every dish. Chef Jordan looks forward to inspiring both novice and proficient chefs to explore new techniques and ingredients in the kitchen.
| 191 Reviews
Chef Washington
Seattle
Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!
| 92 Reviews
Chef Shailini
Boston
Chef Shailini was born in Nepal, and with her father being a well-known diplomat, the family lived all over the world. A life long educator, Chef Shailini taught at both Boston University and Northeastern University earlier in her career, and while she enjoyed that a great deal, she is currently living her true passion at several well-known Boston institutions teaching people how to cook food that is both nutritious and delicious. Chef Shailini also does a great deal of volunteer work.
| 291 Reviews
Chef Shinya
Seattle
Hailing from Japan, Chef Shinya focuses on crafting outstanding cuisine centering on traditional and authentic Japanese recipes, but mixed with a passion for using fresh, local ingredients. This method, along with his extensive experience as a culinary instructor, chef trainer and former restaurant owner who has earned three stars from Seattle Times, proves Chef Shinya's classes will be extraordinary.
| 191 Reviews
Chef Daniel
Philadelphia
After graduating culinary school and completing an immersive internship in Italian culture and cuisine in Umbria, Chef Daniel landed a job as a sous chef where he was able to learn from and partner with Iron Chef Jose Garces. For the past five years, Chef Daniel has been the go-to chef for six eateries that are part of a restaurant group that has helped transform a once desolate neighborhood into a modern and trendy village.
| 170 Reviews
Chef Vivian and Michi
Tampa
Chef Vivian and Chef Michi are a husband and wife dynamic culinary duo, each bringing more than 30 years of professional culinary experience to the table. Chef Vivian is a highly respected and lauded private chef, caterer and cooking class instructor. Chef Michi is a master of all things authentic Japanese sushi. Together, Chef Vivian and Chef Michi are a culinary force to be reckoned with in the kitchen.
| 463 Reviews
Chef Lula
Dallas
Chef Lula boasts an impressive resume with 10 years of culinary experience as a professional and private chef, culinary designer, business owner and an events coordinator and caterer of everything from small gatherings to black-tie fundraisers. But where Chef Lula’s passion for cooking really comes to life is in her incredible cooking classes, which promise to be relaxed yet refined and are nothing short of a good time.
| 91 Reviews
Chef Lisa
Boston
Chef Lisa has had a long standing appreciation for food, cooking, and nutrition. This passion led her to study Human Foods and Nutrition in college. She was given the opportunity to further her career by working as an executive pastry chef for resorts and hotels, as an healthy eating specialist for Whole Foods Market, and now has her own culinary business, where she helps others explore food, and ultimately, better their lives.
| 266 Reviews
Chef Shan
Atlanta
Chef Shan is a native of India and has been teaching Indian cooking in a variety of settings for more than 20 years. She has also authored a cookbook and has been featured in the Atlanta Journal-Constitution and on PBS. Join Chef Shan on a culinary and cultural journey and you will discover modern techniques for obtaining timeless flavors and leave eager to incorporate Indian cuisine into your everyday cooking routine.
| 106 Reviews
Chef Francesca
Los Angeles
Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. She loves to cook traditional Sardinian and Italian food while using traditional techniques and high-quality ingredients when handcrafting classics, like homemade pasta, sauces and desserts.
| 340 Reviews
Chef Catalina
Sacramento
Born and raised in San Francisco, Chef Catalina attended college for cultural anthropology where she first worked in catering and discovered her passion for food. After school, she continued to follow this passion and hone her craft in the kitchen. With expansive experience in the industry from serving as lead cook and managing catering to managing special events and working as a cheese monger, Chef Catalina now enjoys instructing group cooking classes.
| 272 Reviews
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FAQs
How much does a private chef in Louisville cost?
As a rough guide, you can expect the cost of a private chef for a dinner party to be between $59 and over $100 per person. However, the cost to rent a chef varies depending on a number of factors. Prices may fluctuate depending on which neighborhood you’re booking in. What’s more, whether you’re in Bearden or Market Square, seasonality is also a factor, with key dates like Valentine’s Day and Thanksgiving receiving greater demand and therefore commanding higher prices for those looking to hire a chef. You can view starting prices to hire an in-home chef for a dinner party on your chosen experience page, or why not contact our helpful Concierge team?
What is included when you hire a chef for the night?
When you hire an in-home chef, you can expect everything to be taken care of for you. They’ll bring with them any specialty equipment required to prepare your chosen menu. What’s more, they’ll handle all of the grocery shopping, meaning that all you need to do when the time comes is answer the door. You and your guests can relax as your chef busies themselves in the kitchen, remaining seated as they serve your meal course by course, and the best part? They’ll take care of the cleanup afterwards, leaving your kitchen spotless and you free to wind down after an evening’s culinary indulgence.
What are the most popular cuisines with private chef experiences?
Which cuisine would you like chefs to cook at your home? Louisville chefs offer a myriad of menus to please palates of all persuasions. From surf and turf, Italian and Asian to American Contemporary, there’s an exciting array of options for you to choose from. Even if you can’t find an experience that tempts your tastebuds “out of the box”, there are chefs who will gladly work with you to curate luxury, Michelin star-quality menus that are sure to wow your guests. When you hire a chef for the night, the most important thing for them is to ensure a seamless experience, so if you have something specific in mind, just ask!
How do I hire a chef or rent a chef?
If you’re hoping to hire a chef for dinner, the first thing to do is visit the Private Chef area of our website. Once you’re there, it’s easy to search by city and find renowned local chefs and exciting culinary experiences near you. Once you’ve found a host and a menu that takes your fancy, you can review the starting per-person prices and check whether your preferred dates are available. Even if you’re struggling to find exactly what you’re looking for, don’t worry — that’s what our Concierge team is here for. Simply reach out and they’ll be glad to assist with alternative dates, menu customizations, pricing and more.
How much should I tip my private chef?
This is really up to you, but it’s worth mentioning that when you book a private chef experience you are under no obligation whatsoever to tip your chef. Whether or not there is a tip on the table, they’ll be delighted to ensure your evening of culinary indulgence is as memorable as possible. However, we fully understand if you wish to tip your host. It’s a fantastic gesture with which to thank them for the wonderful evening they have facilitated and one that is always greatly appreciated by the chef. If you would like to tip, the amount you give is totally up to you. If you’re unsure, we would suggest between 10% and 25% of the total cost.
Where do the experiences take place?
This is entirely up to you. All your chef needs in order to host a memorable evening for you and your guests is a clean and functional kitchen. Provided that’s in place, your private chef experience can take place wherever you please, be it in your home or at another chosen venue in your city location. Whether you’re in Bearden, Market Square or Old City, it doesn’t matter. When you enlist the help of a private chef for a dinner party, they’ll be glad to set-up shop in your kitchen, be that in your home or vacation rental, and set about preparing your group a meal that everybody’s sure to be talking about for years to come.
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