Discover bold flavors and rich history in Tampa’s most vibrant neighborhood.
Tampa’s Ybor City bursts to life through a food tour that blends rich cultural heritage with bold, unforgettable flavors. This culinary journey reveals the soul of Florida’s historic Cuban and Spanish district.
Kick off with an exotic Secret Dish that captures the unique spirit of the region. Savor the legendary Cuban sandwich at Florida’s oldest restaurant, then enjoy comforting Greek avgolemono soup at a friendly local diner. Wander palm-lined 7th Avenue, soaking in vibrant scenes and cigar craftsmanship. Finish with creamy handcrafted ice cream for a refreshing finale. Secure your spot to taste Ybor City’s true flavor.
Alcohol may be enjoyed by those of legal drinking age.
Begin the journey with a bang by tasting the Secret Dish, an exotic bite that offers a Florida-only experience and sets the tone for a flavorful adventure.
Stop 2
Head to Florida’s oldest restaurant, known for its rich Spanish and Cuban cuisine, to enjoy the iconic Cuban sandwich — layers of roast pork, ham, Swiss cheese and pickles pressed between freshly baked Cuban bread.
Stop 3
Stop at a welcoming local diner to taste a comforting bowl of avgolemono, a lemony Greek soup, while learning about the warm tradition of philoxenia — Greek hospitality.
Stop 4
Take a leisurely stroll down the palm-lined streets of 7th Avenue in Ybor City, passing local shops and cigar crafters, with time for vibrant people-watching in this culturally rich district.
Stop 5
Wrap up the tour with a scoop of lush, handcrafted ice cream, the perfect way to cool down and end your time in true Florida fashion.
Please note that the served food & drinks can sometimes change due to seasonality. Also, food tour menus cannot be modified to adapt to most dietary restrictions.
Guide Patti is an enthusiastic food lover who brings Tampa’s diverse culinary scene to life. From fresh seafood to Cuban-inspired dishes, Guide Patti knows where to find the city’s most iconic eats and hidden treasures. Her tours highlight Tampa’s rich cultural heritage and dynamic flavors, making every bite a memorable experience.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Discover bold flavors and rich history in Tampa’s most vibrant neighborhood.
Tampa’s Ybor City bursts to life through a food tour that blends rich cultural heritage with bold, unforgettable flavors. This culinary journey reveals the soul of Florida’s historic Cuban and Spanish district.
Kick off with an exotic Secret Dish that captures the unique spirit of the region. Savor the legendary Cuban sandwich at Florida’s oldest restaurant, then enjoy comforting Greek avgolemono soup at a friendly local diner. Wander palm-lined 7th Avenue, soaking in vibrant scenes and cigar craftsmanship. Finish with creamy handcrafted ice cream for a refreshing finale. Secure your spot to taste Ybor City’s true flavor.
Alcohol may be enjoyed by those of legal drinking age.
Begin the journey with a bang by tasting the Secret Dish, an exotic bite that offers a Florida-only experience and sets the tone for a flavorful adventure.
Stop 2
Head to Florida’s oldest restaurant, known for its rich Spanish and Cuban cuisine, to enjoy the iconic Cuban sandwich — layers of roast pork, ham, Swiss cheese and pickles pressed between freshly baked Cuban bread.
Stop 3
Stop at a welcoming local diner to taste a comforting bowl of avgolemono, a lemony Greek soup, while learning about the warm tradition of philoxenia — Greek hospitality.
Stop 4
Take a leisurely stroll down the palm-lined streets of 7th Avenue in Ybor City, passing local shops and cigar crafters, with time for vibrant people-watching in this culturally rich district.
Stop 5
Wrap up the tour with a scoop of lush, handcrafted ice cream, the perfect way to cool down and end your time in true Florida fashion.
Please note that the served food & drinks can sometimes change due to seasonality. Also, food tour menus cannot be modified to adapt to most dietary restrictions.
