Cooking Class - Homemade Donuts and Fillings

What You’ll Do

Learn the steps to create and indulge in a batch of fresh donuts from scratch.

Chef Meg knows the best way to get your hands on the freshest, fluffiest donut around is to make it yourself! In this hands-on class, she will teach you how to make donuts from start to finish, including the glazes and delectable fillings.

Chef Meg's donuts boast a tender exterior and a fluffy interior. They are simple, soft, pillowy, and perfect. They are also the ideal canvas for the variety of fillings and glazes you will make. And at the end, you will take home a box of your own donuts!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Beginner, Couples, Gourmet, Pastry

Meet your chef

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Chef Meg Verified Chef

Holding one diploma from The International Culinary Center with a focus on French techniques, and another from Roger Williams University in French and Italian studies, Chef Meg knows her way around the kitchen. She has experience in numerous kitchens, including Colicchio & Sons, and has shown an aptitude for creating everything from rustic breads at a ranch to petite-fours in an upscale eatery.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn the steps to create and indulge in a batch of fresh donuts from scratch.

Chef Meg knows the best way to get your hands on the freshest, fluffiest donut around is to make it yourself! In this hands-on class, she will teach you how to make donuts from start to finish, including the glazes and delectable fillings.

Chef Meg's donuts boast a tender exterior and a fluffy interior. They are simple, soft, pillowy, and perfect. They are also the ideal canvas for the variety of fillings and glazes you will make. And at the end, you will take home a box of your own donuts!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Beginner, Couples, Gourmet, Pastry
Reviews

Verified guest reviews for this experience

Omar

Omar

27 Sep 2021

The donut class was an AMAZING experience that I could not recommend highly enough! Chef Meg is hilarious and makes the class extremely engaging, and her dog Doug was an adorable sous-chef. I will certainly be back to take a class with her again!
Emman

Emman

27 May 2021

I booked Meg's class for my (long-distance) partner's birthday and he ABSOLUTELY loved it! Meg was very accommodating beforehand as I wanted to keep this a surprise for him :) He had a great time (and banter) with her (and her wonderfully cute dog) - what I would do to have one of those doughnuts!!! Next time im in DC i will definitely be booking a class with Meg, and I recommend you do too!!
Charles

Charles

25 Aug 2019

Chef Meg was an absolute delight! Great personality, excellent chef, really made us welcome in her home - I cannot rave more about our experience. Anyone who has taste buds should choose her.