Cooking Class - All About Tamales
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Meet your chef
When Chef Julia transplanted her Mexican roots to Dallas, she realized that being a chef was what she wanted to do with her life. After climbing the ranks, Chef Julia landed at the acclaimed La Duni in Dallas. Her menu creation relies on smart seasoning perfectly paired with fresh ingredients. Oh, and the heat. After quickly learning Dallas is very much into fiery Tex-Mex food, she spiced up her cooking accordingly.
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Reviews Chef Julia received outside of Cozymeal
Kyla
11 Oct 2017
Chef Julia is friendly, well spoken and very knowledgeable regarding the preparation of the menu, and communication of the steps involved. Food was delicious, flavorful and presentation was great.