Cooking Class - Craft Traditional Chinese Dim Sum
SaveChef Rita is a seasoned pastry chef and culinary entrepreneur with a lifelong connection to the kitchen. Raised in a culinary family, she began making dumplings alongside her grandmother at just six years old and grew up inspired by relatives who worked as chefs in luxury hotels in Hong Kong. Since 2018, Chef Rita has owned and led her own French macaron bakery, specializing in the precision and artistry of French pastry. ServSafe and allergen safety certified, she brings technical expertise, creativity and a love of sharing culinary traditions to every experience.
The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Event location:
(Exact location will be provided after booking)
Reviews Chef Rita received outside of Cozymeal
Tom
03 Oct 2026
Sydney
03 Oct 2026
Nick
03 Oct 2026