Cooking Class - Italian Fall Feast - Date Night - Santa Rosa

$ 103.99 Per person

All fees included

2-2.5-hour class • 3-course meal



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$ 4.99

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What You'll Do

Create a cozy Italian-inspired fall feast together in this hands-on cooking class.

Spend date night preparing a seasonal Italian-inspired feast in this hands-on cooking class. Work together on winter greens salad with Gorgonzola before learning how to prepare Marsala-braised chicken with mushrooms using essential braising techniques. Next, make creamy Parmesan polenta and practice achieving its signature smooth texture. For dessert, prepare amaretti cookie gelato and enjoy a sweet finish inspired by classic Italian flavors. From a crisp seasonal salad to a comforting main course and creamy dessert, this class brings together a complete autumn menu designed for sharing.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Julie is a seasoned culinary professional with more than 20 years of experience and a lifelong passion for food. Her career has included founding her own catering and restaurant business as well as spending more than a decade hosting a culinary radio show. An enthusiastic instructor and devoted cookbook collector, Chef Julie loves introducing guests to new flavors, recipes and techniques. Her engaging teaching style creates a welcoming environment where home cooks can expand their skills, celebrate their love of food and discover fresh inspiration in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

Buy Gift Cards Downtown Santa Rosa Santa Rosa, CA Shot
What You'll Do

Create a cozy Italian-inspired fall feast together in this hands-on cooking class.

Spend date night preparing a seasonal Italian-inspired feast in this hands-on cooking class. Work together on winter greens salad with Gorgonzola before learning how to prepare Marsala-braised chicken with mushrooms using essential braising techniques. Next, make creamy Parmesan polenta and practice achieving its signature smooth texture. For dessert, prepare amaretti cookie gelato and enjoy a sweet finish inspired by classic Italian flavors. From a crisp seasonal salad to a comforting main course and creamy dessert, this class brings together a complete autumn menu designed for sharing.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Julie or Resident Chef

Marion

Marion

29 Nov 2025

Hi - we have done cozy meal in the past. This time. we did not have chef Tina and it was not in her home as advertised. Our chef was great as was the menu, but our time was far too rushed for what we were cooking - both for him and for us. This was an expensive outing and an additional hour in the kitchen would have made the experience more enjoyable for all.
Martha Harmon

Martha Harmon

22 Nov 2025

Chef Tina’s class was informative, fun, easy to follow and the food was delicious. We really enjoyed it and look forward to future classes.
karen

karen

05 Nov 2025

My husband and I had a wonderful time making pasta carbonara and chicken piccata with Chef Julie and her assistant Emily. I am sure we will schedule another class soon, we both really enjoyed it, learned a lot and had a great meal with leftovers to bring home.