Cooking Class - Indian Vegetarian Delights

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What You’ll Do

Explore exotic flavors while immersing yourself in the rich culture of India!

Demystify Indian cuisine in an immersive class led by Chef Ayesha, who introduces you to a variety of savory meals prepared with the finest traditional spices and freshest ingredients. Create crowd-pleasing recipes that are as rich in taste as they are in nutrients.

The class begins with a luscious saag paneer, followed by a zesty chole and sumptuous vegetable pilaf. From there, you will prepare an indulgent poori and refreshing tomato raita. Your journey concludes with a mouthwatering dried fruit and nut halwa. Please keep in mind the menu is subject to change.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 6
  • Event Duration 3 hours
  • Labels Beginner, Indian, Organic, Vegetarian

Meet your chef

Chef Ayesha Shot
Chef Ayesha Verified Chef
Chef Travels to You

13 reviews

Having cradled Ayesha's Kitchen from a hobby to a boutique culinary school, Chef Ayesha is passionate about sharing her journey with enthusiasts of all ages and skill levels. Her classes and recipes reflect her philosophy to cook quick, easy, delicious and healthy Indian meals anyone can learn and cook in their own kitchen with locally available spices. Chef Ayesha transforms the most difficult dishes into recipes which are quick and easy to prepare.

View all of Chef Ayesha's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Ayesha will travel to guests within Miami for this experience.

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What You’ll Do

Explore exotic flavors while immersing yourself in the rich culture of India!

Demystify Indian cuisine in an immersive class led by Chef Ayesha, who introduces you to a variety of savory meals prepared with the finest traditional spices and freshest ingredients. Create crowd-pleasing recipes that are as rich in taste as they are in nutrients.

The class begins with a luscious saag paneer, followed by a zesty chole and sumptuous vegetable pilaf. From there, you will prepare an indulgent poori and refreshing tomato raita. Your journey concludes with a mouthwatering dried fruit and nut halwa. Please keep in mind the menu is subject to change.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 6
  • Event Duration 3 hours
  • Labels Beginner, Indian, Organic, Vegetarian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Joseph

Joseph

10 Feb 2020

Chef Ayesha is a skilled chef and a warm, welcoming and gracious host. I loved how she did all the prep in advance and had everything so well organized to make the.most of our time. I appreciated the attention to detail on demonstrating technique. I learned so much! Enjoying the finished meal was the best part. Bravo!

Sandra

Sandra

10 Feb 2020

If you’ve ever wanted to experiment with learning how to cook Indian Cuisine- this class is for you! Chef Ayesha’s class was spectacular! I learned a lot while having fun. She is patient, funny, warm and a great teacher. Her explanations are thorough and easy to understand. The cooking environment was cozy and intimate. She is clearly passionate about Indian cuisine and imparting her knowledge of the spices used, both health benefits and flavors. The next best part was the deliciousness of what we cooked. I had not one favorite but all were my favorite!!! Thank you Ayesha for the wonderful experience!!!

Yudi

Yudi

06 Mar 2019

I highly recommend the cooking class with Chef Ayesha! Not only is she extremely knowledgeable about traditional Indian cuisine and spices, but she’s also so passionate about sharing her culinary skills and secrets with others. Get ready for an interactive, fun class that will conclude in a deliciously memorable meal!!

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