Create a flavorful Cajun brunch with crawfish Benedict, chicken waffles, hash and parfaits.
Wake up your weekend with bold, unforgettable flavors in this brunch cooking class. You’ll cook your way through this chef-inspired menu while mastering techniques like poaching eggs to perfection, building silky Cajun-style sauces, achieving crispy chicken and balancing sweet, smoky and savory elements.
Craft a decadent crawfish eggs Benedict with smoked ham, honey chipotle chicken wings with smoked Cheddar cheese waffles and a hearty sweet potato and red bliss hash with Andouille sausage. Finish with pecan maple granola parfaits layered with vanilla honey yogurt and fresh berries, perfect for recreating a standout brunch at home. Book this private cooking lesson just in time for your next brunch.
Guests are welcome to provide wine and beer to enjoy during the class.
With poached egg, crawfish, Cajun seasoning and ham
Honey Chipotle Wings and Smoked Cheddar Waffles
With honey, chipotle, Cheddar cheese, chicken wings and waffle batter
Sweet Potato and Red Flannel Hash
With sweet potato, red potatoes, trinity vegetables and Andouille sausage
Pecan Maple Granola Parfait With Fresh Berries
With strawberries, blueberries, yogurt, kiwi and pecans
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Buddy has spent 15 years discovering the wonders of gourmet creativity. The call of cuisine has taken him to restaurants and hospitality settings, with each stop adding new skills to his repertoire. Serving clients thoughtful fare that elevates the concept of a chef-made meal is a passion that never gets old for the seasoned culinarian. Chef Buddy strives to make every next dish he creates a masterwork of taste, texture and epicurean inventiveness.
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Cancellation Policy
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Create a flavorful Cajun brunch with crawfish Benedict, chicken waffles, hash and parfaits.
Wake up your weekend with bold, unforgettable flavors in this brunch cooking class. You’ll cook your way through this chef-inspired menu while mastering techniques like poaching eggs to perfection, building silky Cajun-style sauces, achieving crispy chicken and balancing sweet, smoky and savory elements.
Craft a decadent crawfish eggs Benedict with smoked ham, honey chipotle chicken wings with smoked Cheddar cheese waffles and a hearty sweet potato and red bliss hash with Andouille sausage. Finish with pecan maple granola parfaits layered with vanilla honey yogurt and fresh berries, perfect for recreating a standout brunch at home. Book this private cooking lesson just in time for your next brunch.
Guests are welcome to provide wine and beer to enjoy during the class.
With poached egg, crawfish, Cajun seasoning and ham
Honey Chipotle Wings and Smoked Cheddar Waffles
With honey, chipotle, Cheddar cheese, chicken wings and waffle batter
Sweet Potato and Red Flannel Hash
With sweet potato, red potatoes, trinity vegetables and Andouille sausage
Pecan Maple Granola Parfait With Fresh Berries
With strawberries, blueberries, yogurt, kiwi and pecans
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Buddy has more than 15 years of culinary experience creating memorable dining experiences with passion and care. He combines professional expertise with a genuine love for cooking. Guests can expect flavorful dishes and a warm, fun and thoughtfully crafted experience.