Cooking Class - Gourmet Pizza Making at Home

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What You’ll Do

Making gourmet pizzas from scratch in your home kitchen is easy with Chef Greg.

In this class, you'll learn tricks of the trade to making gourmet pizzas from scratch, right in your own kitchen. Chef Greg brings professional culinary experience to this fun, hands-on course.

Students will learn how to mix, proof, and shape their own pizza dough to perfection before adding toppings and sauces. You'll learn how to make a classic margherita pizza with tomato, mozzarella and basil, and an amatriciana pie with juicy sausages, chilies and red onion. After cooking, students can sit back and enjoy a slice of both along with Chef Greg's recipe for kale caesar. After this class, you'll be prepared to make and design your own pizzas and compose a caesar salad.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Beginner, Fun, Group, Italian, Pizza Making

Meet your chef

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Chef Greg Verified Chef
Food safety certified
Chef Travels to You

11 reviews

Chef Greg is a versatile chef who enjoys cooking and teaching a slew of different techniques. After earning his education at the Institute of Culinary Education in New York, Chef Greg worked at Blue Hill and Craft, and was a private chef for some time. His menu offerings range from gourmet Mexican street food to fried chicken to handcrafted pizza, showing the scope of Chef Greg’s cooking expertise.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Greg will travel to guests within NYC for this experience.

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What You’ll Do

Making gourmet pizzas from scratch in your home kitchen is easy with Chef Greg.

In this class, you'll learn tricks of the trade to making gourmet pizzas from scratch, right in your own kitchen. Chef Greg brings professional culinary experience to this fun, hands-on course.

Students will learn how to mix, proof, and shape their own pizza dough to perfection before adding toppings and sauces. You'll learn how to make a classic margherita pizza with tomato, mozzarella and basil, and an amatriciana pie with juicy sausages, chilies and red onion. After cooking, students can sit back and enjoy a slice of both along with Chef Greg's recipe for kale caesar. After this class, you'll be prepared to make and design your own pizzas and compose a caesar salad.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Beginner, Fun, Group, Italian, Pizza Making
Reviews

Reviews guests left for other experiences with Chef Greg

Haley

Haley

05 Jun 2017

The food and the cooking class were a delight. Thank you!

Jean

Jean

05 Jun 2017

This cooing class was amazing! Thank you Caroline for booking this and thank you Chef Greg for the fun cooking class.

Julia

Julia

05 Jun 2017

I was a guest in Chef Greg's Gourmet cooking class in NYC (Mexican cuisine). It was really nice and everyone had a great time.

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