Cooking Class - Create Elegant French Spring Desserts

$ 89 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You'll Do

Master elegant French pastries from scratch in this cooking class.

Bake delicate French-inspired desserts in this hands-on cooking class in Wichita. Learn how to make lemon poppy seed madeleines, lavender shortbread cookies, honey chamomile panna cotta and almond financiers from start to finish. Chef Erin or a resident chef will guide you through mixing, baking and setting techniques while focusing on texture and balance. This cooking class in Wichita is perfect for anyone who wants practical experience with French spring pastries.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, French, Pastry, Vegetarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Erin is a graduate of a renowned pastry school in 2012. With a decade of experience, she has crafted menus and innovative desserts for local restaurants, coffee shops and catering companies. Her expertise lies in using locally sourced ingredients to create memorable dining experiences. Passionate about her community, Chef Erin delights in contributing to the blossoming culinary scene of Wichita.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Master elegant French pastries from scratch in this cooking class.

Bake delicate French-inspired desserts in this hands-on cooking class in Wichita. Learn how to make lemon poppy seed madeleines, lavender shortbread cookies, honey chamomile panna cotta and almond financiers from start to finish. Chef Erin or a resident chef will guide you through mixing, baking and setting techniques while focusing on texture and balance. This cooking class in Wichita is perfect for anyone who wants practical experience with French spring pastries.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, French, Pastry, Vegetarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews
Verified guest reviews for other classes with Chef Erin or Resident Chef
Kara O.
07/27/2025
The class was fantastic. Chef Erin was knowledgeable and informative, while answering all our questions. We made a tasty meal and had a lot of fun! It’s a fun date idea!
Sarah
09/01/2024
I had an amazing time learning how to make sushi! The chef was patient and knowledgeable!
Michael
08/26/2024
If you're a fan of French cuisine, this class is a must. I learned to make croissants that rival any Parisian bakery!
Jake
08/12/2024
The Italian pasta-making class was so much fun!
Alex
08/10/2024
Loved the cooking class so much and now I can make a killer Pad Thai at home!!!
Joyce
08/05/2024
This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.