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- Jersey City
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Cooking Class - A Tour of Classic Italian Dishes
$ 135 Per person
all-inclusive: 3-hour class, 3-course meal.
This cooking class does not have any dates.
This cooking class does not have any dates.
Request your own date
or call 800-369-0157
Join Chef Ivan for a class in classic Italian home cooking.
In this hands-on cooking class, Chef Ivan will guide you through making a three-course Italian dinner, teaching traditional cooking techniques along the way.
Learn how to make a Tuscan classic, pappa al pomodoro, a thick and creamy Tuscan bread soup to start off your culinary journey. Next, Chef Ivan will show you how to craft show-stopping Neapolitan meatballs with balsamic roasted vegetables and handcrafted semolina gnocchi alla Romana on the side, before sharing the secret for a perfectly sweet and creamy amaretto tiramisu for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Pappa al Pomodoro
Tuscan bread and tomato soup with basil
Polpettine
Neapolitan meatballs with ricotta and balsamic roasted vegetables
Gnocchi Alla Romana
With semolina flour
Amaretto Tiramisu
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 16
- Meal Courses 3
- Event Duration 3 hours
- Labels Christmas, Date Night, Father's Day, Gourmet, Group, Holiday, Italian, New Year, Pasta Making, Thanksgiving, Valentine's
Chef Ivan’s zeal for cooking began at a very young age, leading him to attend culinary school at the ripe age of just 14. The Italian chef, who has cooked all over Europe, now lives in New York where he runs a catering company and volunteers teaching children kitchen skills. Chef Ivan focuses on Italian, French and sushi courses, and is excited to educate guests on new techniques.
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Event location:
(Exact location will be provided after booking)
Join Chef Ivan for a class in classic Italian home cooking.
In this hands-on cooking class, Chef Ivan will guide you through making a three-course Italian dinner, teaching traditional cooking techniques along the way.
Learn how to make a Tuscan classic, pappa al pomodoro, a thick and creamy Tuscan bread soup to start off your culinary journey. Next, Chef Ivan will show you how to craft show-stopping Neapolitan meatballs with balsamic roasted vegetables and handcrafted semolina gnocchi alla Romana on the side, before sharing the secret for a perfectly sweet and creamy amaretto tiramisu for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Pappa al Pomodoro
Tuscan bread and tomato soup with basil
Polpettine
Neapolitan meatballs with ricotta and balsamic roasted vegetables
Gnocchi Alla Romana
With semolina flour
Amaretto Tiramisu
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 16
- Meal Courses 3
- Event Duration 3 hours
- Labels Christmas, Date Night, Father's Day, Gourmet, Group, Holiday, Italian, New Year, Pasta Making, Thanksgiving, Valentine's