Cooking Class - 5-Day Foodie Fun Teens: Explore World Cuisine Basics

What You'll Do

Sign your teen up for a five-day cooking series that travels through world cuisines.

Designed for ages 12 and up, this hands-on cooking series in Canton (Darien) takes teens on a five-day culinary journey around the world. Guided by Chef Rebecca or a professional chef instructor, students will explore global cuisines while practicing advanced techniques like braising, marinating, pan-frying, sauce building and dough shaping. From Filipino adobo and Italian pasta to Mexican tacos and Mediterranean favorites, this cooking series in Canton (Darien) helps teens build confidence with bold flavors and real kitchen skills.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Rebecca brings a passion for food, hospitality and creating memorable experiences to every cooking class. With a warm and encouraging approach, she enjoys helping guests explore new recipes, discover useful techniques and become more confident in the kitchen. Her classes offer an inviting environment for cooks of all skill levels to learn something new, connect with others and enjoy the shared experience of preparing delicious food together.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Sign your teen up for a five-day cooking series that travels through world cuisines.

Designed for ages 12 and up, this hands-on cooking series in Canton (Darien) takes teens on a five-day culinary journey around the world. Guided by Chef Rebecca or a professional chef instructor, students will explore global cuisines while practicing advanced techniques like braising, marinating, pan-frying, sauce building and dough shaping. From Filipino adobo and Italian pasta to Mexican tacos and Mediterranean favorites, this cooking series in Canton (Darien) helps teens build confidence with bold flavors and real kitchen skills.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 2 hours
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Rebecca or Resident Chef

Carol

Carol

22 May 2026

Very easy to follow, excellent food & fun group.
Brooke Kirchner

Brooke Kirchner

13 Nov 2025

A great date night experience!
Ryan

Ryan

07 Oct 2024

The entire experience was amazing!