Cooking Class - Fresh Spring in France

With Chef Jackson
5.0 (22 Reviews)
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Spring in France Cooking Class
grilling steak in a plan up close using tongs for searing the sides evenly
steak au poivre with mustard dressing on a white plate
tossing salad in a glass bowl using tongs
tarte tatin on a light plate with ide cream on top and a drizzle of caramel
Chef Jackson or Resident Chef's venue
1/6
Spring in France Cooking Class
grilling steak in a plan up close using tongs for searing the sides evenly
steak au poivre with mustard dressing on a white plate
tossing salad in a glass bowl using tongs
tarte tatin on a light plate with ide cream on top and a drizzle of caramel
Chef Jackson or Resident Chef's venue
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$89 PER PERSON

all-inclusive: 2-hour class,4-course meal.

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CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

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