Technique Class - Knife Skills

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What You’ll Do

Learn how to get the most from your kitchen cutlery and fresh ingredients with Chef George.

Much of the success of a dish is based upon how well the ingredients are sliced, diced, and chopped to ensure that they reflect the correct measurements required for each recipe. Chef George is not only a culinary professional with years of experience, he is an instructor that believes in fostering his students’ creativity and ability in the kitchen.

Chef George’s class begins with learning how to prepare a zesty salsa fresca followed by savory garlic chicken. The course concludes with a flavorful fresh vegetable stir fry that will make your mouth water. With your newly acquired skills, you can create an impressive multi-course meal fit for a variety of occasions.

Guests are welcome to bring a non-alcoholic beverage. Beer and wine are available to purchase onsite.

Details
  • Minimum Guests 3
  • Maximum Guests 10
  • Meal Courses 1
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Healthy

Meet your chef

Chef George Shot
Chef George Verified Chef

2 reviews

Chef George has been in the food and hospitality industry for thirty three years, starting his career in his family's restaurant at the age of twelve. Working in small restaurants and catering operations throughout his career, Chef George mostly enjoys spending time in his own kitchen working on family recipes, handed down from generation to generation. With a deep love of foods and techniques from all over the world, sharing his craft with others is a lifelong passion.

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COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn how to get the most from your kitchen cutlery and fresh ingredients with Chef George.

Much of the success of a dish is based upon how well the ingredients are sliced, diced, and chopped to ensure that they reflect the correct measurements required for each recipe. Chef George is not only a culinary professional with years of experience, he is an instructor that believes in fostering his students’ creativity and ability in the kitchen.

Chef George’s class begins with learning how to prepare a zesty salsa fresca followed by savory garlic chicken. The course concludes with a flavorful fresh vegetable stir fry that will make your mouth water. With your newly acquired skills, you can create an impressive multi-course meal fit for a variety of occasions.

Guests are welcome to bring a non-alcoholic beverage. Beer and wine are available to purchase onsite.

Details
  • Minimum Guests 3
  • Maximum Guests 10
  • Meal Courses 1
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Healthy
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef George

Eric

Eric

19 May 2017

Everything was excellent!!

Carola

Carola

09 Feb 2017

Chef George has a great cooking background and will instruct a thorough class!