Cooking Class - Craft Ricotta Pasta From Scratch

Pop Up Class


$ 75 Per person

all-inclusive: 2-hour class, 1-course meal.


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What You'll Do

Make fresh pasta, rich ricotta filling and a silky Parmigiano cream sauce in this hands-on class.

Transform simple ingredients into restaurant-worthy pasta in this energetic, hands-on cooking class. You’ll mix and knead your own dough before rolling it into smooth, delicate sheets ready for filling. Create a rich ricotta mixture brightened with Parmigiano and a hint of nutmeg, then learn how to shape and seal your pasta with confidence.

To finish, prepare a luxurious Parmigiano cream sauce that ties everything together in the most comforting way. Expect plenty of guidance, great food and a deeper appreciation for the magic of homemade pasta as you cook and laugh your way through the experience.

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Beginner, Date Night, Gourmet, Italian, Pasta Making

Meet your chef

Chef Boris Shot
Chef Boris Verified Chef

Chef Boris is a seasoned culinary expert with over 15 years of experience in some of New York’s most respected kitchens. Trained at The French Culinary Institute and holding a B.A. in 20th-Century History, he has refined his skills in celebrated French and New American restaurants. Today, Chef Boris is known for creating memorable private dining experiences, delivering smooth, high-quality catering and leading engaging cooking classes that highlight his depth of technique and passion for food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Make fresh pasta, rich ricotta filling and a silky Parmigiano cream sauce in this hands-on class.

Transform simple ingredients into restaurant-worthy pasta in this energetic, hands-on cooking class. You’ll mix and knead your own dough before rolling it into smooth, delicate sheets ready for filling. Create a rich ricotta mixture brightened with Parmigiano and a hint of nutmeg, then learn how to shape and seal your pasta with confidence.

To finish, prepare a luxurious Parmigiano cream sauce that ties everything together in the most comforting way. Expect plenty of guidance, great food and a deeper appreciation for the magic of homemade pasta as you cook and laugh your way through the experience.

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Beginner, Date Night, Gourmet, Italian, Pasta Making
Reviews

Reviews Chef Boris received outside of Cozymeal

Maureen

Maureen

04 Nov 2025

It was a great class!