Cooking Class - Discover Rustic Spanish Flavors

What You'll Do

Experience bold Spanish cuisine brought to life with real kitchen techniques.

Explore classic Spanish flavors in this hands-on cooking class in Troy (Detroit). Start by shaping and frying crispy Manchego croquettas, then make a traditional potato and spinach tortilla Española. You’ll also learn how to roast pork loin and blend a toasted walnut Romesco sauce from scratch. Finish with Spanish olive oil ice cream topped with Marcona almonds. Chef Arra or a resident chef will guide you step by step. This cooking class in Troy (Detroit) is perfect for anyone who enjoys learning real kitchen skills while cooking bold, flavorful dishes.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Fun, Gourmet, Mediterranean, Spanish
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Arra brings a diverse range of talents to the table, from small restaurant food prep to skills crafting gourmet sushi. Her Asian heritage informs her love of cultural flavors, both for cooking and for dining. She adores tackling technical challenges and does her best to keep fresh with the latest culinary trends. With Chef Arra's enthusiastic spirit and undeniable love of food, her classes are filled with fun surprises.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Experience bold Spanish cuisine brought to life with real kitchen techniques.

Explore classic Spanish flavors in this hands-on cooking class in Troy (Detroit). Start by shaping and frying crispy Manchego croquettas, then make a traditional potato and spinach tortilla Española. You’ll also learn how to roast pork loin and blend a toasted walnut Romesco sauce from scratch. Finish with Spanish olive oil ice cream topped with Marcona almonds. Chef Arra or a resident chef will guide you step by step. This cooking class in Troy (Detroit) is perfect for anyone who enjoys learning real kitchen skills while cooking bold, flavorful dishes.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Fun, Gourmet, Mediterranean, Spanish
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews
Verified guest reviews for other experiences with Chef Arra or Resident Chef
Tyese P.
07/27/2025
Chef was amazing! Food was amazing! Overall experience 10/10
Andy G.
06/04/2024
It was a fun and experience
Elizabeth Donovan .
06/01/2024
Really enjoyed the class and the instructor, would definitely come to another class
Michelle H.
04/28/2024
She went over every step of the meal to make everyone feel comfortable.