Cooking Class - Cozy French Cuisine for Beginners

Become a croissant connoisseur with these flavorful takes on the classic pastry. An expert chef takes you beyond the basics with this interactive cooking class. Starting with the fundamentals, you’ll master the art of laminated dough to create the signature flaky layers of a classic croissant. Then, take your...

Craft a luxurious feast using fresh ingredients and fine dining finesse. This hands-on cooking class celebrates timeless recipes renowned for their elegance and allure. With tips from an expert instructor, you’ll master the layers of a classic beef Wellington including tender meat, savory duxelles and golden...

Learn to bake signature Italian pieces of bread at home. This hands-on cooking class highlights two traditional styles of Italian bread. Your chef instructor shares breadmaking tips for working with dough, shaping your loaves and incorporating flavorful additions. You’ll roast vegetables to work into classic...

Delight in a duo of macarons inspired by timeless flavor pairings. In this interactive cooking class, you’ll learn classic techniques for preparing France’s iconic cookie. Guided by the chef, you'll master the process from folding the batter to baking glossy shells. The perfect treat for...

Transport yourself to the cozy cafés of Paris with these signature French recipes. In this immersive cooking class, you’ll learn time-honored techniques for elevating everyday cuisine. A world-class instructor teaches you to pan-roast chicken with cognac sauce. Create the deep, savory flavors of French onion...

This gourmet spread features farm-fresh recipes that pair perfectly with a glass of wine. In this hands-on cooking class, you’ll elevate your culinary skills with dishes that highlight the rustic charm of wine-country cuisine. With tips from the chef, you’ll make elevated sauces and dressings to enhance...

This gourmet spread features farm-fresh recipes that pair perfectly with a glass of wine. In this hands-on cooking class, you’ll elevate your culinary skills with dishes that highlight the rustic charm of wine-country cuisine. With tips from the chef, you’ll make elevated sauces and dressings to enhance...

Learn to make quintessential recipes from the French pastry case. This interactive cooking class focuses on dessert fundamentals such as making caramels by hand and practicing proper pastry techniques. Guided by a world-class chef, you’ll laminate dough to shape palmiers coated in lemon sugar. Then, master the...

Create a refined French menu using approachable, hands-on methods. Experience the elegance of French cooking in an immersive culinary workshop. Begin by creating a crisp salade verte dressed with a traditional vinaigrette. Then master steak au poivre complemented by a rich brandy-mustard sauce and truffled pommes...

Learn to use high heat safely and effectively in your cooking. Build your confidence with high-heat cooking in this hands-on cooking class in Boulder. Practice grilling radicchio for a smoky salad with beets and oranges, pan-searing strip steak with shallot and herb compound butter and braising leeks topped with a...

Learn to make cozy seasonal recipes from the classic French kitchen. This hands-on cooking class celebrates the timeless charm of traditional French dishes. Guided by your chef instructor, you’ll braise traditional coq au vin and pair seasonal greens with candied bacon and blue cheese in a hearty salad that's...

Build confidence preparing warm, comforting seasonal dishes. Celebrate seasonal flavors in this hands-on cooking class in Boulder. Learn how to prepare seared pork tenderloin stuffed with Tuscan kale and pancetta, a crisp apple and fennel salad and a rich butternut squash gratin with ricotta and hazelnuts. Finish with...