Cooking Class - Rich and Rustic Fall Comfort Food

Explore the craft of bread-making through guided, step-by-step instruction. Bake and create from scratch in this fun cooking class in Tampa. Guided by Chef Vlisaria or a resident chef, you’ll make flavorful focaccia with roasted squash and sage, artisan-style French bread and homemade salted butter....

Dive into the flavors of this vibrant cuisine. The flavors of Tex Mex cuisine will be on full display in this engaging cooking class. Chef Ricky will guide you through the recipes and techniques of these classic dishes. To begin, fry up homemade chips and make homemade salsa and guacamole to get the fiesta started....

Craft four courses of New American cuisine with decadent contemporary twists. Classic New American recipes with modern and vibrant ingredients are on the menu during this engaging cooking class. Chef Deaundra will teach you basic kitchen techniques to make these recipes. Begin by preparing a rich tomato soup...

Sail around the Mediterranean with Chef Vivian and Michi on a journey through classic cuisine. The culinary traditions of the countries bordering the Mediterranean share many ingredients and preparation methods, so Mediterranean fusion is a natural outcome. Learn how to make dishes redolent with garlic, olive oil,...

Experience the meditative art of mixing and kneading dough. Get hands-on with homemade bread in this beginner-friendly baking cooking class in Tampa. Chef Vlisaria or one of the talented resident chefs will guide you through making roasted vegetable focaccia, shaping French baguettes and pain d’epi and building...

Join Chef Vivian and Michi for a trek to the Andes in search of Peruvian favorites. The cuisine of Peru is a delightful fusion of many influences from Europe, Africa and East Asia mixed with a rich array of indigenous ingredients. Chef Vivian and Michi will show you how to craft four dishes from this region from...

Join Chef Vivian and Michi for a trek to the Andes in search of Peruvian favorites. The cuisine of Peru is a delightful fusion of many influences from Europe, Africa and East Asia mixed with a rich array of indigenous ingredients. Chef Vivian and Michi will show you how to craft four dishes from this region from...

Try your hand at seasonal baking from crust to crumb. Roll up your sleeves and learn the basics of fall pie baking in this cooking class in Tampa. Chef Vlisaria or one of the talented resident chefs will show you how to prep flaky crusts, shape them for pies and tarts and bake off a sweet lineup of seasonal desserts....

Cook festive desserts and leave with your own spice creation. Join Chef Vlisaria or a talented resident chef in Tampa for a pumpkin-themed cooking class packed with fall flavor. You’ll create spiced pumpkin ice cream, baked donuts with glaze and a warm soufflé from scratch. Then, have fun building your own...

Explore the art and science of bread baking with sweet and savory recipes. Take your baking to the next level with a lineup of unforgettable breads in this hands-on cooking class. Led by a top-tier pastry chef, you’ll master essential techniques like kneading, proofing, forming and scoring bread dough. Then,...

Craft a hearty four-course Italian meal with bold flavors and late summer charm. In this hands-on cooking class, you’ll prepare a late summer menu that’s at the heart of rustic Italian cuisine. Guided by a world-class chef, sharpen your knife skills as you prepare a zesty salsa verde for perfectly seared...

Create a traditional Tuscan meal with hearty dishes in this technique-driven workshop. In this hands-on cooking class, you’ll hone your knife skills with precision cuts as you prepare a traditional Italian meal. Led by an expert chef, you’ll learn to dice root vegetables for minestrone, slice and cube...