Couples Cooking Class - Perfecting Beef Wellington for 2

What You’ll Do

Bring your date and learn how to prepare one of England’s most delicious dishes.

In this class, you and your date will learn how to cook a flawless beef Wellington while picking up culinary tips and tricks along the way. Chef Pierre studied the culinary arts in France for 12 years and has a wealth of knowledge to pass on to you.

Before the main event, you will prepare a light kale salad topped with fresh beets, heirloom tomatoes, and feta cheese tossed with a balsamic vinaigrette. Next up will be the beef Wellington, a beautiful steak filet coated in pate and mushrooms, then wrapped in flaky pastry before baking.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels Adult, Beginner, Couples

Meet your chef

Chef Pierre C. Shot
Chef Pierre C. Verified Chef
Food safety certified

Chef Pierre was born in France and spent 12 years studying cooking there as well as one year studying in Italy. He has worked with some of the top chefs in the world, including Chef Alain Ducasse. Chef Pierre is an expert with all types of fish and meat, and can also make great sauces and desserts. He has been a chef instructor and executive chef for many years, and has even cooked for four United States presidents. Chef Pierre's style of teaching is from the heart.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Bring your date and learn how to prepare one of England’s most delicious dishes.

In this class, you and your date will learn how to cook a flawless beef Wellington while picking up culinary tips and tricks along the way. Chef Pierre studied the culinary arts in France for 12 years and has a wealth of knowledge to pass on to you.

Before the main event, you will prepare a light kale salad topped with fresh beets, heirloom tomatoes, and feta cheese tossed with a balsamic vinaigrette. Next up will be the beef Wellington, a beautiful steak filet coated in pate and mushrooms, then wrapped in flaky pastry before baking.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels Adult, Beginner, Couples
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Jani

Jani

26 Jul 2017

Pierre was so fantastic! This review is a bit overdue as I was traveling like crazy during the summer and wanted to find something special for my husband. Pierre came and delivered above and beyond! He even threw in a few treats and fun party appetizers that we learned and made for friends in the future that were a hit. This truly was an amazing experience and the best gift to give someone who enjoys food - there will always be fancy restaurants to try but to learn how to make such delicious but simple dishes is invaluable. The beef wellington was incredible and the ratatouille was exceptional as well. I was so full by the time we got to the end of the beef wellington but mustered up enough energy to make it to dessert which was a fun and delicious experience (crepes!). Thanks again so much Pierre for a magical culinary experience!

Alyssa

Alyssa

24 Apr 2017

Chef Pierre was beyond fantastic! The experience was more than I could ask for and Chef Pierre was knowledgable, fun and skilled. My friend and I learned so much about cooking and even a few French words. Would highly recommend this chef and will mostly likely book him again to learn a new dish. The food was the best meal I ever had and he is truly a world class chef!

Mark

Mark

21 Feb 2017

We had a great time! Food was excellent! Chef was superb! Great food, great company, amazingly unique experience! Will definitely do it again.