Cooking Class - Sizzling Flavors

With Chef Tina or Resident Chef
4.8 (44 Reviews)
CHEF’S PLACE
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Santa Rosa, CA Cooking Class: Explore Korean BBQ Santa Rosa, CA Cooking Class: Explore Korean BBQ 2 slide Santa Rosa, CA Cooking Class: Explore Korean BBQ 3 slide Santa Rosa, CA Cooking Class: Explore Korean BBQ 4 slide Santa Rosa, CA Cooking Class: Explore Korean BBQ 5 slide Santa Rosa, CA Cooking Class: Explore Korean BBQ 6 slide
CHEF’S PLACE

Explore Korean BBQ

$89
Cooking Class
$89
Learn to make your favorite Korean BBQ dishes in this hands-on culinary session. If you're ready to start making Korean BBQ at home, this cooking class is the place to start. Start with grilled bulgogi beef wrapped in crisp lettuce. Then, fry up scallion pancakes in a cast iron pan. Artfully stir fry glass noodles...
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CHEF’S PLACE

The Pub Plate

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Bring the pub to your home with this simple, comforting food all made from scratch. If you've always wanted to recreate those pub favorites, but turned up a notch, this cooking class is for you. You'll learn to make homemade soft pretzels covered with a classic beer cheese, buffalo cauliflower with homemade ranch dip,...
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Rollicking flavors from the islands give your dining life a sunny lift. Including new global flavors in your dining regimen is a snap with this Caribbean-themed cooking class. Follow the rhythmic guidance of your easy-going chef instructor as you discover regional specialties like tostones prepared with a special...
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No dates available
 
Santa Rosa, CA Cooking Class: Savory Korean Barbecue Exploration Santa Rosa, CA Cooking Class: Savory Korean Barbecue Exploration 2 slide Santa Rosa, CA Cooking Class: Savory Korean Barbecue Exploration 3 slide Santa Rosa, CA Cooking Class: Savory Korean Barbecue Exploration 4 slide Santa Rosa, CA Cooking Class: Savory Korean Barbecue Exploration 5 slide Santa Rosa, CA Cooking Class: Savory Korean Barbecue Exploration 6 slide
CHEF’S PLACE

Savory Korean Barbecue Exploration

$89
Cooking Class
$89
Discover techniques to perfectly wrap and serve Korean barbecue. Dive into the captivating world of Korean barbecue in this immersive cooking class. Under the guidance of an expert chef instructor, master the techniques of marinating beef, stir-frying glass noodles and wrapping it all in crisp lettuce leaves. Unlock...
Flexible booking
Menu
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Chef Tina or Resident Chef
4.8
44 Reviews
Santa Rosa
No dates available
 
Scenes from Savoring Grill Season cooking class – A collage showing grilled corn, peach and feta salad, and a chef slicing juicy steak on a cutting board.
Chef seasoning raw steak – A person in a “Cozymeal” apron sprinkling seasoning onto a raw steak on parchment paper.
Grilled skirt steak sliced on wooden board – Medium-rare skirt steak sliced into strips and topped with fresh herbs, resting on a wooden cutting board.
Cutting red bell pepper on board – A chef using a knife to slice a red bell pepper on a wooden cutting board, removing seeds.
Peach and feta salad with greens and pecans – A summer salad with sliced peaches, feta, leafy greens, roasted red peppers, and pecans on a white plate.
Chef Tina or Resident Chef's venue
1/6
Scenes from Savoring Grill Season cooking class – A collage showing grilled corn, peach and feta salad, and a chef slicing juicy steak on a cutting board.
Chef seasoning raw steak – A person in a “Cozymeal” apron sprinkling seasoning onto a raw steak on parchment paper.
Grilled skirt steak sliced on wooden board – Medium-rare skirt steak sliced into strips and topped with fresh herbs, resting on a wooden cutting board.
Cutting red bell pepper on board – A chef using a knife to slice a red bell pepper on a wooden cutting board, removing seeds.
Peach and feta salad with greens and pecans – A summer salad with sliced peaches, feta, leafy greens, roasted red peppers, and pecans on a white plate.
Chef Tina or Resident Chef's venue
Cozymeal Benefits
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World-Class Hosts
World-Class Hosts
Join the best chefs, mixologists and guides in the industry.
Beginner to Expert
Beginner to Expert
Every skill and interest level welcome.
Endless Options
Endless Options
From cooking to mixology to tours and beyond.
Flexible Locations
Flexible Locations
In-person or online.
ABOUT
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EXPERIENCE
CHEF
REVIEWS

$89 PER PERSON

all-inclusive: 2-hour class,4-course meal.

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Where You’ll Be

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Certified Chefs
Certified Chefs
Payment Protection
Payment Protection
Free Concierge
Free Concierge
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
February 15th - 21st
PRESIDENT’S DAY SALE
GET UP TO $50 IN COZYMEAL
CASH™
Spend $100 or more, get $10 Cozymeal Cash
Spend $250 or more, get $25 Cozymeal Cash
Spend $500 or more, get $50 Cozymeal Cash
SHOP GIFT CARDS
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A gift card for you
Cozymeal Benefits
Arrow
World-Class Hosts
World-Class Hosts
Join the best chefs, mixologists and guides in the industry.
Beginner to Expert
Beginner to Expert
Every skill and interest level welcome.
Endless Options
Endless Options
From cooking to mixology to tours and beyond.
Flexible Locations
Flexible Locations
In-person or online.

WHAT YOU’LL DO

Your Menu

About This Experience

CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cooking classes gift card
Cooking Classes
Private chefs gift card
Private Chefs
Food tours gift card
Food Tours
Cookware gift card
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