Cooking Class - Fancy French Macarons

With Chef Peter or Resident Chef
4.7 (30 Reviews)
CHEF’S PLACE
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Chef Peter or Resident Chef
4.7
30 Reviews
Madison
No dates available
 
YOUR MENU
Scenes from French Heritage Macarons cooking class – A collage featuring hands assembling macarons, trays of piped shells, and close-ups of finished vanilla macarons in a bowl.
Assembling macarons with filling – A close-up of hands gently pressing together two macaron shells with filling to create a complete sandwich.
Vanilla and raspberry macarons in teacup – A mix of white and pink macarons stacked in a teacup with fresh raspberries and mint on the side.
Piping macaron shells onto baking mat – A hand piping neat circles of macaron batter onto a silicone baking mat.
White macarons on marble surface – Three vanilla macarons placed neatly on a white marble slab with a shallow dish of more in the background.
Chef Peter or Resident Chef's venue
1/6
Scenes from French Heritage Macarons cooking class – A collage featuring hands assembling macarons, trays of piped shells, and close-ups of finished vanilla macarons in a bowl.
Assembling macarons with filling – A close-up of hands gently pressing together two macaron shells with filling to create a complete sandwich.
Vanilla and raspberry macarons in teacup – A mix of white and pink macarons stacked in a teacup with fresh raspberries and mint on the side.
Piping macaron shells onto baking mat – A hand piping neat circles of macaron batter onto a silicone baking mat.
White macarons on marble surface – Three vanilla macarons placed neatly on a white marble slab with a shallow dish of more in the background.
Chef Peter or Resident Chef's venue
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$89 PER PERSON

all-inclusive: 2-hour class,2-course meal.

This cooking class does not have any dates.
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Baking French Gourmet Pastry Vegetarian
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Your CHEF

Chef Peter or Resident Chef
4.7 (30 Reviews)
Madison
Verified chef
Verified Chef
Chef Peter is a dedicated culinary professional known for his creativity and passion for exceptional cuisine. With a commitment to quality and a love for fresh ingredients, Chef Peter crafts memorable dining experiences that bring warmth and flavor to every plate. His expertise spans a variety of culinary techniques, allowing him to blend tradition with innovation. Chef Peter’s approach to cooking reflects his belief that every meal should be an experience worth savoring.
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Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Cozymeal Benefits
Arrow
World-Class Hosts
World-Class Hosts
Join the best chefs, mixologists and guides in the industry.
Beginner to Expert
Beginner to Expert
Every skill and interest level welcome.
Endless Options
Endless Options
From cooking to mixology to tours and beyond.
Flexible Locations
Flexible Locations
In-person or online.

WHAT YOU’LL DO

Learn to make two unique flavors of the classic French macaron.
In this cooking class, you will learn to make authentic French macarons completely from scratch. First, you will master the vanilla bean macaron: light, delicate shells filled with a creamy homemade white chocolate buttercream. Next, you will mix, pipe and bake a crème brûlée-inspired macaron, finished with a crackly layer of caramelized sugar for the perfect touch of crunch. Along the way, you will learn the technique for making these cookies in an endless array of flavors.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Your Menu

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

About This Experience

CLASS SIZE
CLASS SIZE
1 (min) to 16 (max) people.
MEAL COURSES
Meal Courses
2 courses
EVENT DURATION
EVENT DURATION
2 hours
CONTACT
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
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Our Secure Cozymeal Escrow System™ allows you to book with confidence
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Similar Cooking Class Experiences

  • Baking
  • French
  • Gourmet
  • Pastry
  • Vegetarian

Your CHEF

Chef Peter or Resident Chef
4.7 (30 Reviews)
Madison
Verified chef
Verified Chef
Chef Peter is a dedicated culinary professional known for his creativity and passion for exceptional cuisine. With a commitment to quality and a love for fresh ingredients, Chef Peter crafts memorable dining experiences that bring warmth and flavor to every plate. His expertise spans a variety of culinary techniques, allowing him to blend tradition with innovation. Chef Peter’s approach to cooking reflects his belief that every meal should be an experience worth savoring.
View all of Chef Peter or Resident Chef's Experiences >

Where You’ll Be

Chef’s exact address will be shared once the booking is accepted.

REVIEWS

Chef Peter or Resident Chef's Overall Rating

4.7 / 5

Based on 30 reviews

Reviews guests left for other experiences with Chef Peter or Resident Chef

Jordan R. Shot

Jordan

11/18/2025
Great time, the food was good and the chef was personable. I think its worth the experience.
Gregory H. Shot

Gregory

08/12/2025
The chief and staff were all wonderful. The ingredients for meal prep were all well laid out in advance. The Thai menu was unique and delicious. We’ll definitely be preparing these recipes again. This was opportunity to prepare foods we wouldn’t normally cook at home. My only dislike was the tight work space we had to work in. Not a huge deal breaker.
Elise G. Shot

Elise

03/24/2025
It was a very fun date night for my fiance and I. The class was fun and easy to follow!
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