Cooking Class - Celebrate With French Flair
$89 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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Similar Cooking Class Experiences
- Beginner
- French
- Fun
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- Mediterranean
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French Comfort Food for Beginners
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Recreate traditional French comfort food with simple, wholesome ingredients. Learn the essentials of rustic French cooking in this flavor-packed cooking class in Canton (Darien). Chef Brian or one of the talented resident chefs will guide you through sautéing haricots verts in brown butter, blending roasted...
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Craft a Rustic French Fall Menu
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Discover timeless French flavors with seasonal sophistication. Celebrate fall flavors with a French twist in this cooking class in Darien. Chef Royale or one of the talented resident chefs will guide you through pan-searing chicken with rosemary and mushrooms, making gougères from scratch and preparing a salad with...
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Build Wholesome Mediterranean Recipes From Scratch
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Create delicious meals full of spice, texture and tradition. Bring vibrant Mediterranean flavors to your kitchen in this hands-on cooking class in Canton (Darien). Chef Brian or one of the talented resident chefs will walk you through making roasted chicken with preserved lemon, couscous with mint and lemon and a...
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Whip Up an Decadent Spanish Feast
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Experience classic techniques behind Spain’s most iconic flavors. Learn how to build a Spanish-style feast in this hands-on cooking class in Darien. Chef Royale or one of the talented resident chefs will walk you through making peppery chicken thighs, cheesy roasted potatoes, braised greens with chickpeas,...
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Whip Up a Rustic French Fall Menu
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Craft gourmet meals inspired by classic French fall menus. Channel the charm of a Parisian bistro in this cozy French cooking class in Canton (Darien). Join Chef Brian or one of the talented resident chefs to make rosemary pan-seared chicken with wild mushrooms, light and airy gougères and a crisp frisée and...
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Cooking Class
Bring the French Quarter to Your Plate
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Transport your taste buds to the streets of New Orleans. Bring the soul of New Orleans to your plate in this fun cooking class in Darien. Join Chef Royale or one of the talented resident chefs to make classic shrimp étouffée, starting with a rich dark roux and layers of savory flavor. Then, cook red beans spiced...
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Cooking Class
Bring the French Quarter to Your Plate
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Transport your taste buds to the streets of New Orleans. Bring the soul of New Orleans to your plate in this fun cooking class in Darien. Join Chef Royale or one of the talented resident chefs to make classic shrimp étouffée, starting with a rich dark roux and layers of savory flavor. Then, cook red beans spiced...
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Prepare an Epic Spanish Feast
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Recreate traditional Spanish dishes using simple, fresh ingredients. Take yourself on a trip in this Spanish cooking class in Canton (Darien). Join Chef Brian or one of the talented resident chefs to make garlicky chicken thighs with piquillo pepper sauce, roast potatoes with chorizo, olives and Manchego and braise...
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Osso Buco and Beyond
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A rich and rewarding class featuring braised osso buco and a sweet, cherry-kissed semifreddo. Create a luxurious Italian menu with fall-off-the-bone osso buco and herbaceous gremolata in this hands-on Italian cooking class. Guided by a world-class chef, you’ll whisk creamy Parmesan cheese polenta, roast...
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French Quarter Vibes in Every Bite
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Celebrate New Orleans culture with a festive cooking adventure. Experience the taste of the French Quarter in this festive cooking class in Canton (Darien). Led by Chef Brian or one of the talented resident chefs, you’ll prepare shrimp étouffée with a deep, savory roux, red beans with andouille sausage...
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From Pan Sauce to Créme Brûlée
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Master French techniques from stovetop to blowtorch in this refined, hands-on culinary session. This hands-on cooking class takes you through four timeless French dishes for an elegant meal you’ll recreate at home. Guided by a top-tier chef, you’ll pan-roast chicken with a mustard-herb sauce, master the...
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An Evening in Northern Italy
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Experience the charm of Northern Italy with four delicious dishes with bold flavors. Bring the romance of the Lombardy region to your kitchen in this hands-on Italian cooking class. Under the guidance of a world-class chef, you’ll sear and braise veal osso buco, craft creamy polenta and roast garlicky...
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