Couples Baking Class - Vanilla Beginnings for 2
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Meet your chef
My passion for food goes back as far as I can remember, but my favorite memory is of my first solo cooking experience, making scrambled eggs for my family at the age of six. I have trained in numerous cooking techniques since then including: world cuisine, dessert designing, gluten-free baking, classic sauces, seafood, grilling, Southern and all things bacon and cupcake related!!
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