Cooking Class - Spanish Home Flavors

Get rolling on a fresh new way to work sushi into your home dining options. Gear up for a sushi-making cooking class where Chef Greg shares his secrets for preparing phenomenal handcrafted rolls. It's a celebration of heritage flavors that give your usual fare a fabulous refresh. Learn how to rice, slice and dice a...

Learn how to roll your own sushi under the guidance of a professional chef. With the guidance of the expert Chef Greg, you'll discover how simple it is to make your own sushi in this fun and interactive cooking class. Create your own sushi rolls with the freshest ingredients and classic sushi-rolling techniques....

Learn to make regional Spanish favorites from scratch. Explore classic Spanish flavors in this hands-on cooking class in Scottsdale. Start by shaping and frying crispy Manchego croquettas, then make a traditional potato and spinach tortilla Española. You’ll also learn how to roast pork loin and blend a...

Discover expert breadmaking techniques, crafting bread-based recipes perfect for any special occasion. Learn the art of enriched yeasted doughs in this hands-on cooking class on breadmaking with Chef Elena. Discover essential baking techniques and gain confidence as you work with soft, pillowy dough perfect for both...

Master the building blocks of Spanish comfort food. Take yourself on a trip in this Spanish cooking class in Scottsdale. Join Chef D.C. Bland or one of the talented resident chefs to make garlicky chicken thighs with piquillo pepper sauce, roast potatoes with chorizo, olives and Manchego and braise kale and chickpeas...

Learn to create stunning pastries with expert guidance, mastering techniques for flawless results. This hands-on cooking class will immerse you in the art of mastering rough puff pastry. Under the expert guidance of Chef Elena, you’ll learn to craft a flaky, buttery dough - the perfect base for a variety of...

Learn to create stunning pastries with expert guidance, mastering techniques for flawless results. This hands-on cooking class will immerse you in the art of mastering rough puff pastry. Under the expert guidance of Chef Elena, you’ll learn to craft a flaky, buttery dough - the perfect base for a variety of...

Let the flavors of Spain shine in this start-to-finish Spanish feast. Unlock the secrets of Spanish cuisine in this hands-on cooking class. Begin by crafting a traditional seafood paella, just like it’s made along the Iberian coast. Then, toss a crisp kale salad with Marcona almonds and rich Spanish Manchego...

Learn essential breadmaking techniques, creating sweet, impressive recipes for any special occasion. In this hands-on cooking class, you’ll explore the world of sweet enriched yeasted doughs with Chef Elena as your guide. Learn to make a soft, pillowy dough from scratch and discover the techniques behind...

Learn how to make a global collection of fried doughs at this practical session. From Italian bomboloni with a rich hazelnut and chocolate filling to Louisiana beignets dusted with powdered sugar, this immersive cooking class will teach you how to make a range of fried doughs from scratch and fry until golden and...

Experience the vibrant tastes of Spain with this flavorful menu of authentic dishes. As you dive into this cooking class, explore the culture of Spain by making succulent roasted pork loin with nutty, tangy romesco sauce, herby roasted potatoes and a flavorful black olive salad. And no meal is complete without...

Warm up on cool evenings with these cozy French recipes. In this hands-on cooking class, you’ll practice timeless methods from the classic French kitchen. Refine your culinary skills with fundamental techniques from roasting chicken and root vegetables to preparing handmade sauces and dressings. You’ll...