Cooking Class - Croissant Variations

Learn how to prepare a soul-food seafood feast from scratch using fresh ingredients. With pristine direction from Chef Amira during this hands-on cooking class, you will learn how to prepare a handful of gourmet recipes. Blending sophistication with Southern comfort, this meal puts an elegant spin on a few classics....

Indulge in the sweetness of summer! Learn to make three delicious summer desserts in this hands-on dessert cooking class. An expert chef will take you through the process of baking a fluffy tres leches cake and classic strawberry shortcakes with fresh berries and luxurious whipped cream. To top it off, you’ll...

Whisk up some joy. Master the art of French macarons in this exciting cooking class. You’ll learn expert tips and techniques for crafting these beloved French wonders. Start with delicate blueberry cheesecake macarons with a creamy filling and make smooth vanilla bean macarons paired with rich mocha buttercream....

Bring the essence of France to your table. Experience the flavors of Southern France in this gourmet cooking class. A chef instructor will take you through the process, starting with a shaved radish and arugula salad. Next, you’ll prepare a classic bouillabaisse (seafood medley) with saffron and creamy garlic...

Savor the comforts of Parisian dining. Indulge in the best of French dining with this hands-on cooking class. An esteemed chef will help you prepare a perfectly seared strip steak with a rich mustard sauce and crispy golden frites on the side. Add a refreshing haricots verts salad with homemade shallot vinaigrette and...

Handcrafted pies, perfectly baked! In this creative cooking class, you’ll master perfect pie dough with the guidance of a chef instructor. Craft a mushroom and goat cheese galette, flaky berry galettes and sweet cinnamon apple hand pies. You’ll even use every last bit of dough to make pie crust cookies for...

Handcrafted pies, perfectly baked! In this creative cooking class, you’ll master perfect pie dough with the guidance of a chef instructor. Craft a mushroom and goat cheese galette, flaky berry galettes and sweet cinnamon apple hand pies. You’ll even use every last bit of dough to make pie crust cookies for...

Reimagine French classics! Elevate your menu at home with this French-inspired cooking class! Under the guidance of a five-star chef, you’ll learn how to cook a perfectly seared strip steak with whole-grain mustard sauce and a vibrant haricots verts salad with shallot vinaigrette. Enjoy crispy sweet potato...

Master the essentials of French cooking. Bring the traditions of France to your table with this inspirational cooking class. With the guidance of a five-star chef, you’ll create a hearty French onion soup with immense flavor, followed by a refreshing frisée salad and perfectly marinated herb steak. Finish...

Receive a free apron as a gift! Indulge in a decadent dessert endeavor with this hands-on cooking class and learn how to create a stunning berry mousse layer cake with vanilla buttercream. Finish your cake with raspberry coulis and make chocolate-covered strawberries and white chocolate raspberry bark to add extra...

Enjoy from scratch to sweetness bliss! Pick up some sweet skills in this Danish pastry cooking class! An esteemed chef instructor will teach you how all the techniques for preparing the delectable dough and achieving the perfect flaky texture. Learn how to work with laminated dough and make classic cream cheese Danish...

Discover timeless French sophistication. Indulge in the joy of French baking with this delightful hands-on cooking class. An expert chef will take you through the steps to create mini pavlovas topped with luscious cream and a vibrant berry compote. Next, master the art of savory baking with classic cheddar scones and...