Cooking Class - Galettes and Hand Pies

Master the perfect make-ahead desserts with three traditional recipes from around the world. Discover the secrets to crafting luxurious chilled desserts in this hands-on cooking class. You'll bake a velvety tres leches cake soaked in a trio of milks. Then, assemble classic strawberry shortcakes, filling buttery...

Enhance this handcrafted Southern Italian menu with a touch of spice and flame. Inspired by the majestic Mt. Vesuvius, this hands-on cooking class transports you to the Southern Italy. You'll work with simple, regional ingredients, bringing them to life through traditional Italian techniques. Guided by Chef Jeff,...

Craft two decadent flavors of French macarons in this fun baking course. Discover the secrets to crafting stunning French macarons in this fun and hands-on cooking class. Guided by an expert pastry chef, you'll learn the essential techniques for whipping, piping and baking stiff meringue to create perfectly crisp...

Discover beloved dishes originating from Emilia-Romagna region in Italy that you'll be able to recreate at home. In this hands-on cooking class, an expert chef teaches time-honored techniques from classic Italian cuisine. From handcrafted pasta to slowly simmered sauce, Chef Jeff will guide you as you prepare a hearty...

Prepare a vegetarian menu full of fresh Mediterranean flavors and delightful textures. In this hands-on cooking class, you'll take a culinary journey through the Mediterranean. Begin with a fresh Greek salad followed by crispy golden falafel and roasted lemon-oregano potatoes. Then, enjoy baklava crumble ice cream, a...

Learn from a master baker how to prepare laminated dough for flaky croissants and buns. In this hands-on cooking class, you'll master the art of baking flaky, buttery pastries, from savory to sweet. Start by learning how to craft laminated dough from scratch, then create two classic French pastries: savory ham and...

Learn from a master baker how to prepare laminated dough for flaky croissants and buns. In this hands-on cooking class, you'll master the art of baking flaky, buttery pastries, from savory to sweet. Start by learning how to craft laminated dough from scratch, then create two classic French pastries: savory ham and...

Tap into your creativity when you craft a bakery-worthy layer cake with chocolate decorations. Book this hands-on class to create a stunning berry mousse layer cake with chocolate confections. Led by a master baker, you'll craft a raspberry coulis and fluffy vanilla buttercream for each layer. The chef will guide you...

Learn to bake classic breads like soda bread, focaccia and pesto rolls from scratch. Get your hands involved and discover how easy it is to make bread at home in this engaging cooking class. The instructor will teach you all the tips and tricks for working with yeast, the importance of proofing and more. You’ll...

Join this hands-on class and learn to make fresh, flaky Danish pastries from scratch. Get ready to bake and fill your kitchen with delightful aromas in this Danish cooking class. The instructor will teach you how to work with laminated dough and share tips and techniques for shaping and baking as you make classic...

Learn to bake sweet and savory treats, from pavlovas to cheddar scones and quiche. Create memories and have fun making French pastries in this engaging cooking class. You’ll learn how to make mini pavlovas served with dollops of cream and a sweet berry compote. You’ll create savory scones with sharp...

Create stunning buttercream flower cupcakes and take home a decorating kit for more fun. While taking part in this unique cooking class, you’ll learn to bake moist chocolate cupcakes as a base for your floral buttercream decorations. The chef instructor will teach you essential piping techniques and best...