Cooking Class - Bread: Loafs to Artisan Boules

Master the perfect make-ahead desserts with three traditional recipes from around the world. Discover the secrets to crafting luxurious chilled desserts in this hands-on cooking class. You'll bake a velvety tres leches cake soaked in a trio of milks. Then, assemble classic strawberry shortcakes, filling buttery...

Learn how to knead, shape, and cook homemade pizza dough for three delicious dishes. Get creative with pizza dough in this hands-on cooking class. Led by an expert chef, you'll prepare a homemade blackberry-basil soda as you learn the secrets to crafting perfect pizza dough. Then, prepare two savory dishes, a...

Craft two decadent flavors of French macarons in this fun baking course. Discover the secrets to crafting stunning French macarons in this fun and hands-on cooking class. Guided by an expert pastry chef, you'll learn the essential techniques for whipping, piping and baking stiff meringue to create perfectly crisp...

Discover the rich flavors of Moroccan cuisine with your partner in this fun culinary experience. Experience the magic of Moroccan flavors with someone special in this hands-on cooking class, where you’ll prepare an orange salad with mint and olives, a refreshing starter with citrusy brightness. Roast chicken...

Create an elegant farm-to-table menu with four seasonal dishes. Celebrate the season with a gorgeous menu in this hands-on cooking class. Prepare a rainbow peppercorn-crusted steak served with a silky mushroom-Cognac pan sauce. Compose a refreshing salad with heirloom tomatoes and juicy peaches drizzled with an herb...

Learn from a master baker how to prepare laminated dough for flaky croissants and buns. In this hands-on cooking class, you'll master the art of baking flaky, buttery pastries, from savory to sweet. Start by learning how to craft laminated dough from scratch, then create two classic French pastries: savory ham and...

Learn from a master baker how to prepare laminated dough for flaky croissants and buns. In this hands-on cooking class, you'll master the art of baking flaky, buttery pastries, from savory to sweet. Start by learning how to craft laminated dough from scratch, then create two classic French pastries: savory ham and...

Led by a master baker, you'll prepare flaky pie dough for sweet and savory pastries. In this hands-on cooking class, you'll uncover the secrets to irresistible rustic pastries with savory and sweet fillings. Begin by perfecting flaky pie dough, then craft hand-formed pies — savor a wild mushroom and goat cheese...

Learn to bake classic breads like soda bread, focaccia and pesto rolls from scratch. Get your hands involved and discover how easy it is to make bread at home in this engaging cooking class. The instructor will teach you all the tips and tricks for working with yeast, the importance of proofing and more. You’ll...

Join this hands-on class and learn to make fresh, flaky Danish pastries from scratch. Get ready to bake and fill your kitchen with delightful aromas in this Danish cooking class. The instructor will teach you how to work with laminated dough and share tips and techniques for shaping and baking as you make classic...

Learn to bake sweet and savory treats, from pavlovas to cheddar scones and quiche. Create memories and have fun making French pastries in this engaging cooking class. You’ll learn how to make mini pavlovas served with dollops of cream and a sweet berry compote. You’ll create savory scones with sharp...

Create stunning buttercream flower cupcakes and take home a decorating kit for more fun. While taking part in this unique cooking class, you’ll learn to bake moist chocolate cupcakes as a base for your floral buttercream decorations. The chef instructor will teach you essential piping techniques and best...