Cooking Class - Breaking Bread

Enjoy baking projects that are both relaxing and rewarding. Learn the art of homemade baking in this hands-on cooking class in Canton (Darien). Start by preparing roasted squash, sage and ricotta focaccia, then bake rustic French bread in a Dutch oven for that perfect crust. You’ll also make salted butter...

Build a strong foundation for baking rustic, homemade breads. Bake and create from scratch in this fun cooking class in Darien. Guided by Chef Royale or a resident chef, you’ll make flavorful focaccia with roasted squash and sage, artisan-style French bread and homemade salted butter. You’ll practice key...

Enjoy the flavor of artisanal breads in this workshop. Travel the globe through bread in this hands-on cooking class in Canton (Darien). Begin by baking Middle Eastern flatbread topped with dukkah for a nutty, aromatic bite. Then, create Italian focaccia infused with rosemary and roasted garlic before finishing with...

Enjoy baking bread recipes from across the globe. Join Chef Royale or one of the talented resident chefs in Darien for a bread-making adventure that spans the world. Start with Middle Eastern flatbread topped with dukkah, bake Italian focaccia with rosemary and roasted garlic and finish with tender potato dinner...

Explore the foundations of baking in this interactive bread class. Learn the secrets to perfect homemade bread in this hands-on baking cooking class in Canton (Darien). With help from Chef Brian or one of the talented resident chefs, you’ll make fluffy focaccia topped with roasted vegetables and basil oil, then...

Embrace the magic of bread making from scratch. Get hands-on with homemade bread in this beginner-friendly baking cooking class in Darien. Chef Royale or one of the talented resident chefs will guide you through making roasted vegetable focaccia, shaping French baguettes and pain d’epi and building crostini...

Embrace the magic of bread making from scratch. Get hands-on with homemade bread in this beginner-friendly baking cooking class in Darien. Chef Royale or one of the talented resident chefs will guide you through making roasted vegetable focaccia, shaping French baguettes and pain d’epi and building crostini...

Learn how to bake three distinct bread types from scratch. Expand your baking skills in this hands-on cooking class focused on bread making. With guidance from an experienced pastry chef, you’ll learn how to hydrate, knead, proof, shape and bake loaves, boules and breadsticks from scratch. Prepare raspberry...

Master the essential techniques for baking sweet and savory breads. In this hands-on cooking class, you’ll experience the pleasure and reward of baking bread from scratch. Led by a world-class pastry chef, you’ll bake three varieties of bread – raspberry Danish focaccia, rustic Dutch oven French...

Prepare a delicious feast inspired by ingredients found at your local farmer's market. Embrace the best of the season with a sun-kissed cooking class that highlights fresh farmer’s market ingredients. During this chef-led class, you’ll prepare four dishes that balance sweet, salty, tangy and smoky...

Balance salty and sweet with a delicious farmer's market menu, perfect for al fresco dining. Channel sunshine and freshness in this fun, hands-on cooking class. Working with a world-class chef, you’ll build a sweet and savory menu brimming with seasonal farmer’s market finds. You’ll prepare dishes...

Craft a trio of homemade bread from scratch. Explore the magic of freshly baked loaves in this sweet-smelling bread making cooking class. You'll learn the fundamentals of kneading and shaping white bread, craft aromatic cinnamon raisin bread and perfect a rustic whole wheat country bread infused with olives and...