Cooking Class - Discover the Taste of Fresh Spring

Create a visually stunning four-course meal with this fun culinary experience. Master a well-balanced, restaurant-worthy meal with this hands-on cooking class. Taught by an expert chef, you'll perfectly sear a rainbow peppercorn-crusted steak with a silky mushroom-Cognac pan sauce. Balance the rich dish with a fresh...

Get rolling on a fresh new way to work sushi into your home dining options. Gear up for a sushi-making cooking class where Chef Greg shares his secrets for preparing phenomenal handcrafted rolls. It's a celebration of heritage flavors that give your usual fare a fabulous refresh. Learn how to rice, slice and dice a...

Learn how to roll your own sushi under the guidance of a professional chef. With the guidance of the expert Chef Greg, you'll discover how simple it is to make your own sushi in this fun and interactive cooking class. Create your own sushi rolls with the freshest ingredients and classic sushi-rolling techniques....

Prepare French favorites for family and friends. Join a gourmet baker for this cooking class focused on the art of delicate French pastries. Learn how to create a rustic tarte tatin using a rich caramel sauce, layered apples and a topping of buttery pastry. Whisk, fold and bake a soufflГ© with crГЁme anglaise....

Master traditional French cooking with this rustic, coastal meal. Expand your culinary skills with the taste and traditions of the south of France in this hands-on cooking class. Led by a top-tier chef, you'll create three classic dishes including a light shaved radish and arugula salad with tapenade vinaigrette....

Master the technique for pizza dough from scratch to create three decadent dishes. Transform your kitchen into an Italian pizzeria with this hands-on cooking class. Enjoy homemade blackberry-basil soda as you master a versatile pizza dough, then create a carbonara-style pizza loaded with creamy, savory goodness. Use...

Master the technique for pizza dough from scratch to create three decadent dishes. Transform your kitchen into an Italian pizzeria with this hands-on cooking class. Enjoy homemade blackberry-basil soda as you master a versatile pizza dough, then create a carbonara-style pizza loaded with creamy, savory goodness. Use...

Master four Portuguese recipes to create a memorable four-course meal. In this hands-on cooking class, you'll dive into the fresh flavors of Portugal. You'll master four traditional dishes, including piri piri chicken, crispy potato croquettes and a bright fennel and orange salad with sherry vinaigrette. The finale is...

Master flaky pie dough and use it to create delicious galettes, hand pies and cookies. In this hands-on cooking class, master the art of rustic pastries with sweet and savory fillings. Learn to perfect flaky pie dough for hand-formed creations like wild mushroom and goat cheese galettes. Then, make cinnamon apple hand...

Learn how to develop caramelization to coax the maximum flavor from ingredients. In this hands-on cooking class, you'll explore how roasting enhances natural flavors through caramelization and browning. Your flavorful menu includes pork chops garnished with fresh pesto and potatoes cooked in duck fat and rosemary for...

Craft a stunning-looking berry mousse layer cake and chocolate confections to take home. In this hands-on cooking class, led by an expert baker, you’ll learn the art of decorating a stunning berry mousse layer cake to take home. Start by making a sweet raspberry coulis and smooth vanilla buttercream to fill each...

Learn to bake three unique breads, mastering techniques for flavor, texture and deliciousness. Join this cooking class and get ready to bake breads that’ll make you jump for more! Learn how to shape focaccia, whip up Irish soda bread with cheddar and spring onions and make pesto rolls. You’ll be kneading,...