Cooking Class - Flavorful Footprints of Japans History

Let truffle oil and mascarpone weave magic into your culinary evening. In this cooking class, recreate Italy’s cozy trattoria charm at home. Shape homemade pasta dough into fettuccine, then toss it with crispy pancetta and earthy truffle oil. Sear steak tagliata to juicy perfection, crown it with Parmesan and...

Explore the rich culinary heritage of Thailand in an intimate setting. In this cooking class, you’ll explore the art of Thai cooking while creating memories with your partner or loved one. Together, you’ll prepare classics like pad Thai and panang coconut curry with shrimp, paired with fragrant steamed...

Create a full Italian menu showcasing flavorful sauces. Immerse yourself in a sauce-centric Italian feast during this comprehensive cooking class. Craft a spicy fra diavolo to coat tender shrimp, dress a caprese salad with herbaceous pesto, enhance grilled vegetables with mint gremolata and cap off the meal with...

Discover the perfect recipe for romance in a Japanese-inspired evening. Dive into Japanese cuisine with your special someone in this engaging cooking class. Master the art of preparing succulent salmon, tantalizing edamame, flavorful California rolls and crispy vegetable tempura. Enhance your culinary prowess and...

Create restaurant-quality Chinese favorites in your own kitchen. Learn to prepare a full authentic Chinese menu in this comprehensive cooking class. Master the balance of hot & sour soup, create crispy scallion pancakes and perfect honey sesame chicken. Develop professional wok skills with ginger beef and scallion lo...

Build your culinary confidence by sharpening your knife skills. Experience hands-on learning in this cooking class, focusing on foundational cutting techniques. Prepare a fresh cucumber salad, delightful fresh rolls and ginger chicken lo mein. At the end, take home a premium cutting board to keep practicing your...

Build your culinary confidence by sharpening your knife skills. Experience hands-on learning in this cooking class, focusing on foundational cutting techniques. Prepare a fresh cucumber salad, delightful fresh rolls and ginger chicken lo mein. At the end, take home a premium cutting board to keep practicing your...

Create a vibrant hibachi feast for family and friends in your very own home. In this cooking class, you’ll learn to prepare succulent chicken teriyaki that sings with flavor and authenticity. You will also craft vegetable fried rice, ensuring it’s packed with freshness and flavor. Afterward, indulge in a...

Celebrate the vibrant and spicy nature of Szechuan food. This cooking class will teach you the techniques for making savory pork wontons that are elevated by a robust chili oil sauce. Experience the preparation of dan dan noodles, combining fresh ingredients for a truly satisfying dish. Finish with a side of wok-fried...

Revel in the delight of cooking fresh pasta. Step into this cooking class to learn how to make delicate egg ravioli along with a sage brown butter sauce that highlights its flavors. You’ll also create hand-cut pappardelle with a creamy prosciutto and walnut sauce. Complete your meal with a bright arugula and...

Savor the beloved flavors that define Italian comfort food. In this cooking class, you will learn to make chicken Parmesan, accompanied by a vibrant fresh tomato sauce that elevates the dish. You’ll also craft homemade fettuccine, paired with creamy pesto that enhances the flavors of your meal. To sweeten the...

Celebrate the vibrant and dynamic ingredients that define Thai cuisine. Take a flavorful journey through Thailand with this exciting cooking class. Master chicken pad Thai with roasted peanuts and fresh bean sprouts, then craft a vibrant lemongrass and Thai basil vegetable stir-fry. Explore the aromatic herbs that...