Cooking Class - Flavorful Footprints of Japans History

Learn how to craft a beautiful macaron for your mom. Macarons come in a variety of stunning shades and flavors making them a beautiful gift for your mother and in this macarons cooking class, you'll learn how to make them. Join a 3-hour long class led by a gourmet chef who will teach you the art of crafting a...

Skip the bakery line and learn to whip up your own homemade baker's dozen. Nothing beats the aroma or melt-in-your-mouth goodness of a hot donut, and this chef-led cooking class will give you the skills to enjoy a warm, homemade donut whenever you want. Learn everything from how to make the batter to piping, frying...

Explore the rich culinary heritage of Thailand in an intimate setting. In this cooking class, you’ll explore the art of Thai cooking while creating memories with your partner or loved one. Together, you’ll prepare classics like pad Thai and panang coconut curry with shrimp, paired with fragrant steamed...

Everything you need to know to host a homemade dim sum party. Gather with friends to embark on this bite-sized adventure, exploring the world of dim sum with a chef-led cooking class. Master picture-perfect dumplings as you mix up bold, flavorful fillings of ground meat, spices and vegetables. Make your own homemade...

Develop your skills in crafting seasonal desserts for the summertime. With a focus on sweet flavors, this cooking class is your chance to learn from a top-rated chef instructor who will teach you the art of creating summer desserts. You'll gain insights into how to transform simple ingredients into culinary...

Develop your skills in crafting visually stunning dishes that delight both the palate and eye. With a focus on vibrant flavors and presentation, this cooking class guides you through preparing dishes like heirloom tomato salad and rainbow peppercorn steak. Each dish blends traditional flavors with modern techniques,...

Develop your skills in crafting visually stunning dishes that delight both the palate and eye. With a focus on vibrant flavors and presentation, this cooking class guides you through preparing dishes like heirloom tomato salad and rainbow peppercorn steak. Each dish blends traditional flavors with modern techniques,...

Roll sushi like the pros into neat, colorful circles full of fresh flavor. Turn your kitchen into a sushi bar thanks to this immersive cooking class. Expertly slice ultra-fresh fish into thin pieces, perfect for layering with homemade sticky rice, seasoned with mirin and soy sauce, and colorful veggies like avocado or...

Learn everything there is to know about laminated pastry creations from an expert. Take your baking skills far beyond cookies and cakes with this chef-led cooking class. Tackle beautiful and delicate French pastries like the classic croissant, starting by making your own laminated pastry dough by layering thin sheets...

Elevate your baking skills with advanced macaron techniques. Get ready to roll up your sleeves in this engaging cooking class! You will be making macaron flavors like the stunning blueberry cheesecake macaron and learning the secrets behind perfectly pairing flavors. Throughout the class, you will discover new...

Homemade pasta elevates even the simplest of pasta dishes at home. Fresh, tender pasta is much easier than you think, thanks to this chef-led cooking class. Learn from an instructor how to strike the perfect ratio of flour and eggs, then roll up your sleeves to knead the dough until it's firm yet squishy. Roll out and...

Let truffle oil and mascarpone weave magic into your culinary evening. In this cooking class, recreate Italy’s cozy trattoria charm at home. Shape homemade pasta dough into fettuccine, then toss it with crispy pancetta and earthy truffle oil. Sear steak tagliata to juicy perfection, crown it with Parmesan and...