Cooking Class - Japan's Finest Flavors

With Chef Jennifer or Resident Chef
4.8 (32 Reviews)
CHEF’S PLACE
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Pop-up Class

Sushi Rolling for Beginners

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Learn to prepare and roll fresh California and vegetable sushi in this hands-on class. Master the art of sushi-making with Chef Quinneka in this hands-on cooking class. Start by learning essential knife skills to slice fresh ingredients like avocado, cucumber and mango. Then, prepare traditional seasoned sushi rice...
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Chef Quinneka
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Next Date: Sat, Aug 23rd at 4:00PM & other times
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It's easier than you think to craft your own fresh pasta. Skip the pasta aisle and learn how to make your own tender handcrafted noodles in a cooking class that brings the time-honored traditions into focus. Once you hone your skills for this authentic favorite, you'll wonder how you ever dined without homemade pasta...
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More than just a date-night, cater to your love in the kitchen with expert chefs. For an interesting take on a sushi dating night, eschew reservations! You'll gain considerable skill development and mouthwatering hands-on experience in this sushi-focused cooking class. Along with grilling some delicious chicken...
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Chef Jennifer or Resident Chef
4.8
32 Reviews
Columbus (Easton)
No dates available
 
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CHEF’S PLACE

Chinese Specials

$89
Cooking Class
$89
Craving Chinese? Skip the order and join a class that teaches you great recipes. In this cooking class session, led by a top-rated chef, master the various thrills of Chinese food! Come examine tried-and-true methods for accurately recreating the distinctive flavors of your favorite foods in the comfort of your own...
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Chef Jennifer or Resident Chef
4.8
32 Reviews
Columbus (Easton)
No dates available
 
Flavors of Japan Menu
Tempura being served in a white dish
Grilled skewers being prepared on a cutting board
Crispy Japanese dumplings with dipping sauce
Dumpling filling being added to wrappers
EastonKitchen 2 edit
1/6
Flavors of Japan Menu
Tempura being served in a white dish
Grilled skewers being prepared on a cutting board
Crispy Japanese dumplings with dipping sauce
Dumpling filling being added to wrappers
EastonKitchen 2 edit
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$89 PER PERSON

all-inclusive: 2-hour class,4-course meal.

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World-Class Hosts
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Join the best chefs, mixologists and guides in the industry.
Beginner to Expert
Beginner to Expert
Every skill and interest level welcome.
Endless Options
Endless Options
From cooking to mixology to tours and beyond.
Flexible Locations
Flexible Locations
In-person or online.

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CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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