Cooking Class - Southwestern Sensations

Led by a top-tier chef, you'll prepare a classic Cuban menu that makes delicious leftovers. In this hands-on cooking class, you’ll master authentic Cuban dishes bursting with tropical flavors. Start with juicy, perfectly grilled pork, ideal in delicious Cuban sandwiches the next day. Then, fry crispy tostones...

Enhance this handcrafted Southern Italian menu with a touch of spice and flame. Inspired by the majestic Mt. Vesuvius, this hands-on cooking class transports you to the Southern Italy. You'll work with simple, regional ingredients, bringing them to life through traditional Italian techniques. Guided by Chef Jeff,...

Learn how to make delicious tacos from scratch, complete with fresh tortillas and homemade salsas. While exploring this flavorful cooking class, you’ll discover how easy it is to make amazing, from-scratch tacos at home. The chef will guide you through the steps of mixing, pressing and cooking your own corn...

Learn to cook classic New England dishes with fresh coastal flavors and fun techniques. Bring coastal New England to your kitchen through this interactive cooking class. The chef will guide you in making traditional crab cakes, including techniques for handling and pan-frying fish. You’ll prepare aioli from...

Learn to craft a spring-inspired French feast with fresh, vibrant flavors and classic techniques. During this engaging cooking class, you’ll discover what spring in France tastes like. Master French techniques for pan-searing salmon, grilling green beans and whisking a white wine pan sauce. Plus, we’ll...

Immerse yourself in the lively culinary spirit of Louisiana with these flavor-packed recipes. This interactive cooking class recreates the flavors and aromas of a New Orleans kitchen as you craft iconic regional recipes. While authentic gumbo bubbles on the stove, prepare creamy remoulade for dipping peel-and-eat...

Immerse yourself in the lively culinary spirit of Louisiana with these flavor-packed recipes. This interactive cooking class recreates the flavors and aromas of a New Orleans kitchen as you craft iconic regional recipes. While authentic gumbo bubbles on the stove, prepare creamy remoulade for dipping peel-and-eat...

Turn Americana staples into upscale delights for your next backyard barbecue. In this interactive cooking class, an expert chef shares easy tips and techniques for elevating traditional cookout favorites into a gourmet feast. You’ll prepare tender pulled pork and a tangy Carolina-style sauce for sandwiches to...

Delight in a vibrant menu of fresh recipes from the Mexican coast. This interactive cooking class invites you and your sweetheart to explore seaside Mexican flavors with a gourmet chef. Your instructor teaches you to use punchy ingredients like tequila, citrus and chiles to create festive modern dishes. You’ll...

Bring bayou flavor to life in a session guaranteed to add a kick to your cookbook! Southern specialties from the heart of Louisiana make this cooking class a culinary jubilee. Dig into lessons in crispy popcorn shrimp served with Bloody Mary-infused aioli, whip up gumbo with sausage and chicken served with dirty rice...

Family-style cuisine has never been more welcoming! Cozy dishes that make supper an occasion to celebrate are featured fare in this exciting cooking class. Follow guided instruction from an esteemed local chef while learning to create chicken Milanese, a vibrant green salad with lemon and parmesan dressing,...

Rollicking flavors from the islands give your dining life a sunny lift. Including new global flavors in your dining regimen is a snap with this Caribbean-themed cooking class. Follow the rhythmic guidance of your easy-going chef instructor as you discover regional specialties like tostones prepared with a special...