Cooking Class - Big Easy Flavors
$89 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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Cook a shareable spring menu with clear, hands-on guidance. Plan a fun, food-forward evening with this interactive cooking class in Raleigh. Chef Megan or a resident chef will guide you through lemon marinated lamb skewers with yogurt herb sauce, harissa glazed carrots, jeweled basmati rice pilaf and roasted...
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Flavorful Thai Menu
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Practice essential skills used across Thai home cooking. Bring Thai street food energy to your kitchen in this interactive cooking class in Raleigh. Chef Megan or a resident chef will guide you through steamed Thai chicken dumplings with sweet chili dipping sauce, drunken noodles, lemongrass shrimp soup and Thai tea....
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Knife Cutting Techniques
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Sharpen up your knife skills. Get to grips with proper knife etiquette and top techniques in this practical cooking class. A chef instructor will guide you through foundational knife skills in a fun, hands-on environment. Learn how to handle your knives safely and with an expert touch. You'll come away with knife...
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Comforting Spring Supper
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Practice simple techniques that make seasonal cooking easier. Bring fresh seasonal flavor to the table in this hands-on cooking class in Raleigh. With guidance from Chef Megan or a resident chef, you’ll make grilled citrus chicken, butter lettuce and radish salad with green goddess dressing and pretzel rolls...
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Comforting Spring Supper
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Practice simple techniques that make seasonal cooking easier. Bring fresh seasonal flavor to the table in this hands-on cooking class in Raleigh. With guidance from Chef Megan or a resident chef, you’ll make grilled citrus chicken, butter lettuce and radish salad with green goddess dressing and pretzel rolls...
Verified ChefChef Megan or Resident Chef
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Classic 40-Clove Garlic Chicken
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Learn how to cook an impressive dinner without overcomplicating the process. Cook an impressive dinner without stress in this hands-on cooking class in Raleigh. With guidance from Chef Megan or a resident chef, you’ll make chicken with 40 cloves of garlic, potato persillade and green beans with lemon and...
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Elegant Spring Dinner
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Cook a fresh spring meal while focusing on flavor and balance. Upgrade your weeknight cooking skills with this cooking class in Raleigh focused on light, flavorful spring dishes. Led by Chef Megan or a resident chef, you’ll prepare roasted chicken with lemon and rosemary, grilled baby artichokes with basil...
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Prepare fresh Mexican favorites in this Cinco de Mayo cooking class. Celebrate Mexican flavors in this hands-on cooking class in Raleigh. Learn how to prepare carne asada tacos with pico de gallo, blackened fish tacos with avocado crema and homemade corn tortillas from scratch. You’ll also make classic Mexican...
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Innovative Croissants
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Dive into croissants with a sweet and savory version using a foolproof dough. Discover the art of baking in this cooking class dedicated to crafting the perfect croissant dough. Once you've perfected the light, buttery layers, you'll use the dough to create a savory ham and cheese croissant, as well as a fragrant...
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Learn how to create your favorite Thai dishes. In this cooking class, you will learn how to recreate the true flavors of Thailand in your own home. You’ll learn how to master aromatic spices and farm-fresh ingredients to create unforgettable authentic Thai cuisine. By the end of this culinary experience,...
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