Cooking Class - Sweet and Savory Brioche

Immerse yourself in French baking traditions, creating exquisite confections to impress any palate. Step into the realm of French patisserie in this cooking class as you learn to create the quintessential macaron. This class demystifies the process of making these almond-based confections, guiding you through each...

Enjoy an evening of authentic southern French dishes amidst expert guidance. The rich culinary traditions of southern France await in this hands-on cooking class. Begin with a shaved radish and arugula salad, dressed in a tapenade vinaigrette that reflects the region's penchant for bold, briny tastes. Learn to prepare...

Discover the secrets behind France's beloved bistro cuisine and elevate your culinary repertoire. Discover French brasserie fare in this hands-on cooking class. You will craft a flavorful strip steak topped with a savory whole-grain mustard sauce, paired with perfectly cooked frites. A fresh haricots verts salad...

Explore the heart of Greek cooking with rich flavors and simple, fresh ingredients. Step into the heart of Greek cooking with this vegetarian-friendly cooking class. You will shape crispy, herbaceous falafel, mix up a refreshing salad bursting with flavor and master a classic roasted potato dish infused with lemon and...

Create delicate, flaky pastries from scratch with both indulgent and fragrant flavors. Sweet, savory and utterly irresistible, this immersive cooking class will teach you how to make the perfect croissants for any time of day. You will work with classic croissant dough, learning essential techniques to create light,...

Create homemade rustic pies that bring warmth and comfort to any occasion. There’s something special about rustic pies—their golden, flaky crusts and rich, homemade fillings bring warmth to any table and in this cooking class, you will explore the secrets of perfect pie dough, learning to shape, fold and...

Create homemade rustic pies that bring warmth and comfort to any occasion. There’s something special about rustic pies—their golden, flaky crusts and rich, homemade fillings bring warmth to any table and in this cooking class, you will explore the secrets of perfect pie dough, learning to shape, fold and...

Create warm, fresh-baked bread while mastering fundamental skills for every home baker. Experience the simple joy of baking your own bread in this fun and informative cooking class. You’ll mix, knead and shape a variety of doughs while learning valuable techniques to create bakery-quality loaves at home. Enjoy...

Learn to make diverse breads from Europe at this skills-boosting session. Discover the secrets to making a gourmet choice of delicious breads at this hands-on cooking class. The chef tutor will guide you through the whole process of making a dough, shaping, proving and baking to get a perfect crust and texture as you...

Master the techniques behind crisp and buttery Danish pastries. Take a deep dive into flaky layers, shining glazes and sumptuous fillings at this cooking class devoted to Danish pastries. Led by a friendly chef instructor, you’ll discover how to make your own pastries, starting with a buttery laminated dough....

Get set for summer with a selection of classic baked goods. Explore the art of creating sumptuous desserts and savory favorites at this baking focussed cooking class. You’ll learn how to make the perfect airy meringue and combine with cream and berries for delicious pavlova. Plus, you’ll practise pastry...

Thrill your valentine with an amazing array of beautifully decorated cupcakes. By the end of this cooking class you’ll have a beautiful bouquet of edible flowers and roses that don’t need any water! First, you’ll make chocolate cupcakes and then the chef tutor will show you easy to master techniques...