Cooking Class - French Coastal Delicacies

Explore classic Sardinian cuisine with Chef Francesca! Curated for seafood lovers, this three-course menu is for those who would like to take part in a unique cooking class featuring the best traditional Sardinian specialties. You'll have the option to choose your dish for each course, starting with lemon and...

Illuminate the art of French brasserie cooking. Get ready to roll up your sleeves in this engaging cooking class! You'll be cooking up a storm with a classic strip steak paired with a creamy whole-grain mustard sauce, accompanied by a side of golden frites and a zesty haricots verts salad. Don't forget the piГЁce de...

Learn how to craft a 100% plant-based Mediterranean menu designed to elevate your party experience. During this engaging cooking class, Chef Jackie will guide you in creating a vegan Mediterranean menu. You’ll explore how you can create exquisite flavors by combining fresh vegetables with different...

From gooey Camembert to ratatouille to poached pears, this French meal is a treat. Learn how to prepare a fine French meal with Chef Rebecca in this interactive cooking class. You'll make classic French dishes and learn a few key French cooking techniques as you prepare the meal together. First, bake Camembert...

Explore the tantalizing world of pasta from scratch. If you have pasta on the brain, this in-depth pasta making cooking class is just what you need! In this immersive chef-led session, you'll uncover the secrets behind crafting two timeless pasta dishes, along with the sauces that bring them to life. Start with...

Explore the diverse flavors and colors of French macarons. In this comprehensive cooking class, you will explore the techniques behind creating flawless French macarons. You will learn how to balance flavors in blueberry cheesecake macarons and master the art of pairing vanilla bean macarons with mocha buttercream. By...

Explore the diverse flavors and colors of French macarons. In this comprehensive cooking class, you will explore the techniques behind creating flawless French macarons. You will learn how to balance flavors in blueberry cheesecake macarons and master the art of pairing vanilla bean macarons with mocha buttercream. By...

Explore pastries three ways under the guidance of a five-star chef. This hands-on cooking class celebrates dough in all its delicious forms, from flaky biscuits to cinnamon treats topped with indulgent frosting. With a highly skilled chef leading you, you’ll master dough-making essentials before crafting three...

Indulge in the sweetness of summer with desserts that shine. This cooking class showcases the art of sweet summer desserts with treats like tres leches cake and yogurt panna cotta, all under the guidance of a renowned dessert expert. You'll learn to craft these desserts while gaining insights into their cultural...

Develop your skills in preparing authentic Southern French meals. Join this culinary journey through the heart of Southern France, where flavors come alive in a cooking class that celebrates the region's culinary heritage. You'll weave a tapestry of tastes with a hearty Bouillabaisse and a sweet cherry clafouti, each...

Master the art of French baking! Everyone loves croissants and in this cooking class, you'll discover how to craft a perfect classic! A chef instructor will show you the techniques that France is famous for. From laminating dough to layering it, then shaping and baking to a perfect flakey perfection. You'll become...

Craft golden, flaky crescents that rival Parisian bakeries. This cooking class is your ticket to mastering the melody of croissant making. From classic butter crescents to innovative filled variations, you'll learn to compose a range of delightful pastries. Discover how to achieve the perfect flaky texture and golden...