Cooking Class - Exquisite Brioche Creations

Elevate your baking skills with advanced macaron techniques. Get ready to roll up your sleeves in this engaging cooking class! You will be making macaron flavors like the stunning blueberry cheesecake macaron and learning the secrets behind perfectly pairing flavors. Throughout the class, you will discover new...

Begin your culinary adventure in Southern France, where every dish tells a story. In this cooking class, you'll delve into the regional specialties of Southern France, crafting a refreshing shaved radish and arugula salad with tapenade vinaigrette. You'll also explore other iconic dishes like Bouillabaisse and cherry...

Showcase the simplicity and elegance of French brasserie classics. In this innovative cooking class, you'll blend traditional brasserie favorites with modern flair. Discover how to reinvent the classic strip steak with a zesty whole-grain mustard sauce, pair it with crispy frites and a fresh haricots verts salad and...

Warm your soul with hearty meatless Mediterranean dishes. Transport your culinary skills to the Greek islands in this engaging cooking class. Learn to craft island-style falafel, assemble an authentic Greek salad and perfect lemon-oregano potatoes. Conclude with a creative take on traditional baklava. Infuse your...

Infuse passion into every fold of your homemade croissants. Experience the magic of croissant-making in this transformative cooking class. Learn to create classic butter croissants, savory ham and cheese variations and aromatic orange-cardamom morning buns. Master the alchemical process of lamination for perfectly...

Transform simple ingredients into stunning free-form pies and tarts. Embark on a culinary journey in this cooking class dedicated to rustic pastries. Create elegant wild mushroom galettes and beautiful berry tarts with mascarpone cream. Master the art of hand pies and learn to utilize every scrap of dough. Embrace the...

Transform simple ingredients into stunning free-form pies and tarts. Embark on a culinary journey in this cooking class dedicated to rustic pastries. Create elegant wild mushroom galettes and beautiful berry tarts with mascarpone cream. Master the art of hand pies and learn to utilize every scrap of dough. Embrace the...

Compose visually stunning French dishes that taste as good as they look. Unleash your inner food artist in this visually-driven French cooking class. Learn to layer textures and colors in a beautiful onion soup, arrange a striking frisГ©e salad, present steak with flair and craft a masterpiece of a strawberry...

Cultivate the magic of fermentation in your daily bread. Explore the wonders of yeast in this bubbling cooking class. Nurture a classic white bread, ferment a sweet cinnamon-raisin loaf and develop flavors in an olive-rosemary wheat bread. Complement your breads with freshly churned salted butter. Become a master of...

Find inspiration in bread-making as you explore international flavors and techniques. Dive into the diverse world of bread-making in this engaging cooking class. You will learn to craft scrumptious Irish cheddar and spring onion soda bread, Italian focaccia infused with roasted garlic and rosemary and delicious pesto...

Unleash your creativity while crafting magical Danish pastries with vibrant fillings. Ignite your passion for baking in this cooking class focused on enchanting Danish pastries. You’ll master the art of laminated dough, creating decadent cream cheese Danish pockets and fruity apricot pinwheels that delight the...

Experience the delightful contrasts of sweet and savory in classic French pastries. Embark on a decadent journey into French pastries in this interactive cooking class. You’ll craft airy mini pavlovas topped with velvety cream and sweet berry compote. Create sumptuous cheddar scones served with rich smoked...