Cooking Class - Pasta From Scratch to Plate

With Chef Brian or Resident Chef
4.7 (23 Reviews)
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From Scratch Pastas (3)
preparing pasta dough with egg and flours
preparing handmade ravioli
cooking ravioli with butter and sage
a bowl with fresh ruccula
Dariens   Farmington
1/6
From Scratch Pastas (3)
preparing pasta dough with egg and flours
preparing handmade ravioli
cooking ravioli with butter and sage
a bowl with fresh ruccula
Dariens   Farmington
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$89 PER PERSON

all-inclusive: 2-hour class,3-course meal.

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Cozymeal Benefits
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World-Class Hosts
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Join the best chefs, mixologists and guides in the industry.
Beginner to Expert
Beginner to Expert
Every skill and interest level welcome.
Endless Options
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From cooking to mixology to tours and beyond.
Flexible Locations
Flexible Locations
In-person or online.

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CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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