Cooking Class - Gourmet Parisian Winter

Savor gourmet French cuisine in this interactive class. Join Chef Tina or one of the talented resident chefs in Santa Rosa for a gourmet French cooking class designed to blend savory comfort and sweet indulgence. Create a festive menu of coq au vin blanc, pommes aligot and roasted asparagus in tarragon brown butter....

Celebrate diversity with breads from many cultures. Join Chef Tina or one of the talented resident chefs in Santa Rosa for a bread-making adventure that spans the world. Start with Middle Eastern flatbread topped with dukkah, bake Italian focaccia with rosemary and roasted garlic and finish with tender potato dinner...

Make your fall cooking feel effortlessly French and gourmet. Celebrate fall flavors with a French twist in this cooking class in Santa Rosa. Chef Tina or one of the talented resident chefs will guide you through pan-searing chicken with rosemary and mushrooms, making gougères from scratch and preparing a salad with...

Combine rustic charm and bold flavor in every Spanish recipe. Learn how to build a Spanish-style feast in this hands-on cooking class in Santa Rosa. Chef Tina or one of the talented resident chefs will walk you through making peppery chicken thighs, cheesy roasted potatoes, braised greens with chickpeas, queso fresco...

Learn the rich traditions behind New Orleans’ festive cuisine. Celebrate the flavors of New Orleans in this hands-on cooking class in Santa Rosa. Guided by Chef Tina, you’ll learn to make a hearty shrimp étouffée, red beans with Cajun spices and andouille sausage and crispy hushpuppies drizzled...

Let the flavors of Tuscany guide you through this immersive meal. Meet the Tuscan ingredients that go far beyond pasta in this Italian cooking class. Start by braising a restaurant-worthy osso buco, topped with an herb gremolata. On the side, classic polenta will be filled with the best Parmesan cheese and roasted...

Let the flavors of Tuscany guide you through this immersive meal. Meet the Tuscan ingredients that go far beyond pasta in this Italian cooking class. Start by braising a restaurant-worthy osso buco, topped with an herb gremolata. On the side, classic polenta will be filled with the best Parmesan cheese and roasted...

Treat your taste buds to a trip through Italy with this immersive culinary session. This cooking class will teach you to make your favorite Italian dishes the traditional way. Start by crafting a hearty fettuccine carbonara using homemade pasta dough, laced with pieces of decadent guanciale. For a lighter side, chop...

Use your favorite pasta-making attachments to make homemade creations from scratch. In this cooking class, you'll use your tools to make a homemade pappardelle with Bolognese sauce. It's a comforting dish that's made even better when it's made from scratch. On the side, you'll roast up some broccoli and top it with...

Become an expert in the basics of French food from main course to dessert. Let your inner French chef shine in this Parisian cooking class. You'll make a buttery smooth salmon en papillote with thinly shaved fennel and dill, accompanied by perfectly roasted potatoes with a variety of French herbs. Learn to braise...

Savor the flavors of late summer in Italy with these fresh flavors and ingredients. Celebrate the flavors of the end of summertime in Italy in this cooking class. Indulge in juicy pork chops sizzling under a layer of fresh salsa verde. Let wild mushrooms speak for themselves in an ultra-umami risotto. Broccoli rabe...

Learn to chop, slice and carve in this knife skills class with a delicious result. Sharpen your knives and get your own cutting board ready for this comprehensive Italian cooking class. You'll start with steak Florentine, which you'll grill to juicy perfection and learn to cut against the grain. Then, you'll chop up a...