Cooking Class - From Vine to Table

Learn to bake buttery, flaky croissants in this hands-on cooking class. Indulge in the buttery, flaky perfection of croissants in this interactive cooking class. Master the preparation of laminated dough and bake two varieties: savory bacon and Gruyère and decadent chocolate almond...

Discover the simplicity and joy of baking rustic bread at home. Discover the secrets to baking tender and airy rustic bread in this hands-on cooking class. Led by a master baker, you’ll learn the art of kneading and shaping yeast dough to create delicious artisan loaves. You’ll prepare an herb butter to...

Bake rustic bread from scratch in this hands-on cooking class. Bring the vibrant flavors of Thailand to your kitchen in this Thai flavors cooking class. Prepare fragrant chicken pad Thai with roasted peanuts and bean sprouts, stir-fry Thai vegetables with lemongrass and basil and finish with a refreshing coconut...

Continue the tradition of homemade pasta by learning how to make two Italian varieties. Discover how delicious and rewarding homemade pasta-making is in this immersive cooking class. Guided by a professional chef, you'll learn traditional Italian techniques to create two distinct pasta dishes. Knead, roll and shape...

Elevate your culinary repertoire with French cuisine, renowned for its sophistication and timeless elegance. Master a quintessentially French meal in this immersive cooking class. Led by a professional chef, you’ll learn time-honored French techniques to prepare four iconic bistro dishes. Your menu features the...

Discover classic French flavors through immersive, gourmet cooking. Step into the world of refined French cuisine in this engaging cooking class. Start by assembling a fresh salade verte tossed in a classic vinaigrette. Move on to preparing steak au poivre with a flamed brandy and mustard sauce alongside truffled...

Discover classic French flavors through immersive, gourmet cooking. Step into the world of refined French cuisine in this engaging cooking class. Start by assembling a fresh salade verte tossed in a classic vinaigrette. Move on to preparing steak au poivre with a flamed brandy and mustard sauce alongside truffled...

Learn how to bake buttery, flaky croissants in your kitchen. Discover the art of baking authentic French croissants in this hands-on cooking class. A master pastry chef will guide you through the traditional technique of laminating dough for hot-out-of-the-oven croissants that are flaky on the outside yet tender and...

Learn to prepare comforting Italian American dishes in this cooking class. Create classic Italian American comfort dishes in this hands-on cooking class. Learn to make chicken Milanese with arugula salad, gnocchi with tomato and basil cream sauce, and dark chocolate espresso Italian donuts for...

Increase your baking skills by mastering classic French pastries that are sure to impress. Learn the timeless techniques of French baking in this immersive cooking class. Led by a skilled pastry chef, you’ll master three authentic desserts straight from a French pâtisserie. Begin with the confection, Fleur...

Simple, hearty Italian dishes that warm the soul and gather people around the table. In this immersive cooking class, you'll learn to create cozy Italian dishes that feel like home. Led by a professional chef, you'll prepare comforting Italian classics, starting with pillowy gnocchi in a rich tomato-cream sauce. Next,...

Fall in love with the quintessential French cookie, the macaron. Discover the secrets to perfect French macarons in this hands-on cooking class. Led by a skilled pastry chef, you'll master the art of whipping and piping meringue into lovely pastel-colored sandwich cookies with crisp shells and decadent fillings....