Cooking Class - Discovering Spanish Flavors

Bring comforting Spanish flavors to life with every dish you create. Explore classic Spanish flavors in this hands-on cooking class in Canton (Darien). Start by shaping and frying crispy Manchego croquettas, then make a traditional potato and spinach tortilla Española. You’ll also learn how to roast pork...

Bring regional Spanish flavors to life with every dish you create. Get hands-on with authentic Spanish recipes in this fun cooking class in Darien. Guided by Chef Royale or a resident chef, you’ll create a four-course meal featuring Manchego croquettas, tortilla Española, roasted pork loin with Romesco sauce...

Enjoy the flavor of artisanal breads in this workshop. Travel the globe through bread in this hands-on cooking class in Canton (Darien). Begin by baking Middle Eastern flatbread topped with dukkah for a nutty, aromatic bite. Then, create Italian focaccia infused with rosemary and roasted garlic before finishing with...

Enjoy baking bread recipes from across the globe. Join Chef Royale or one of the talented resident chefs in Darien for a bread-making adventure that spans the world. Start with Middle Eastern flatbread topped with dukkah, bake Italian focaccia with rosemary and roasted garlic and finish with tender potato dinner...

Recreate traditional Spanish dishes using simple, fresh ingredients. Take yourself on a trip in this Spanish cooking class in Canton (Darien). Join Chef Brian or one of the talented resident chefs to make garlicky chicken thighs with piquillo pepper sauce, roast potatoes with chorizo, olives and Manchego and braise...

Experience classic techniques behind Spain’s most iconic flavors. Learn how to build a Spanish-style feast in this hands-on cooking class in Darien. Chef Royale or one of the talented resident chefs will walk you through making peppery chicken thighs, cheesy roasted potatoes, braised greens with chickpeas,...

Experience classic techniques behind Spain’s most iconic flavors. Learn how to build a Spanish-style feast in this hands-on cooking class in Darien. Chef Royale or one of the talented resident chefs will walk you through making peppery chicken thighs, cheesy roasted potatoes, braised greens with chickpeas,...

Cook a full Spanish feast from scratch and experience the bold, vibrant flavors of Spain. Celebrate the essence of Spanish cuisine with this hands-on cooking class. You’ll create a golden seafood paella flavored with saffron, toss a crisp kale salad studded with Marcona almonds and Manchego cheese and crisp up...

A coastal-inspired Spanish supper featuring paella, tapas and a luscious caramelized custard for dessert. Recreate the magic of a seaside Spanish evening with this hands-on cooking class. Guided by a world-class chef, you’ll craft a full menu featuring colorful seafood paella rich with saffron and fresh...

Master a Northern Italian feast, from crispy chicken Milanese to a rustic nectarine-blueberry crostata. Explore the heart of Italian home cooking in this hands-on cooking class. Guided by a skilled chef, your menu includes bruschetta topped with whipped ricotta and roasted grapes for a sweet-savory antipasto....

Turn off the stove and prepare classic Italian comfort food in a skillet. In this hands-on cooking class, you’ll prepare the traditional Italian dishes you crave in a fraction of the time using a skillet and the stovetop. Guided by a gourmet chef, turn sausage, hot peppers and leftover pasta into a hearty...

Experience the flavors of Provence through a thoughtfully curated seasonal four-course menu. Classic French cuisine is demystified in this hands-on cooking class featuring a seasonal menu. Guided by a world-class chef, you’ll learn how to sear chicken to golden perfection and braise it with a briny lemon pan...